Provided by Ina Garten
Categories side-dish
Time 1h10m
Yield 12 large pieces
Number Of Ingredients 10
Steps:
- Combine the flour, cornmeal, sugar, baking powder, and salt in a large bowl. In separate bowl, combine the milk, eggs, and butter. With a wooden spoon, stir the wet ingredients into the dry until most of the lumps are dissolved. Don't overmix! Mix in 2 cups of the grated Cheddar and the dill, and allow the mixture to sit at room temperature for 20 minutes.
- Meanwhile, preheat the oven to 350 degrees F. Grease a 9 by 13 by 2-inch baking pan.
- Pour the batter into the prepared pan, smooth the top, and sprinkle with the remaining grated Cheddar. Bake for 30 to 35 minutes, or until a toothpick comes out clean. Cool and cut into large squares. Serve warm or at room temperature.
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Kimberly Espinal
[email protected]I'm so glad I found this recipe. It's the best cornbread I've ever had!
Fahim Hossen Antor
[email protected]This cornbread is a great side dish for any meal.
KR khokon
[email protected]I made this cornbread in a muffin tin, and it worked out perfectly. It's a great way to make individual servings.
Dark Sky
[email protected]This cornbread is a great way to use up leftover corn on the cob.
Oluwaseun Ojo
[email protected]I love that this cornbread is made with fresh corn. It gives it such a sweet and delicious flavor.
Sithum Production
[email protected]This cornbread is perfect for any occasion. It's great for breakfast, lunch, or dinner.
Chand Tarar
[email protected]I'm not a huge fan of cornbread, but this recipe changed my mind. It's so flavorful and moist, and the cheddar dill flavor is amazing.
Raj Mahato
[email protected]This cornbread is so easy to make, and it always turns out perfect. I love that I can use ingredients that I already have on hand.
ronju ronju
[email protected]I made this cornbread for a potluck, and it was a huge hit! Everyone loved it.
Breandan
[email protected]This cornbread is delicious! The cheddar dill flavor is perfect, and it's so moist and fluffy. I will definitely be making this again.
Sk Md sa
[email protected]I love this cornbread! I've tried a lot of different recipes, but this one is definitely the best.
Samad Hamas
[email protected]This cornbread recipe is a keeper! It's so moist and flavorful, and the cheddar dill combination is perfect. I've made it several times now, and it's always a hit.