Use this crust to make our Apple Pie.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Pie & Tarts Recipes
Yield Makes enough for one 10-inch double crust
Number Of Ingredients 6
Steps:
- Process flour, sugar, and salt in a food processor. Add butter; pulse until pea-size lumps appear. Pulse in cheese. With processor running, add ice water; process just until dough comes together.
- Turn dough out; gather into a block. Wrap in plastic wrap. Refrigerate until cold, at least 30 minutes or up to 2 days.
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Justin Bussing
[email protected]Overall, this was a pretty good pizza. The cheddar crust was a nice touch and the toppings were fresh and flavorful. I would definitely order it again.
farai chataika
[email protected]The cheddar crust was a bit too thick for my taste. I think I would have preferred a thinner crust.
Suzain Zummi
[email protected]I'm not a big fan of cheddar cheese, but this pizza was surprisingly good. The crust was crispy and the cheese was melted and gooey. I would definitely make this again.
Tanoli Gee
[email protected]This pizza was a hit! The cheddar crust was a great change from the usual crust. It was crispy and cheesy, and the toppings were cooked to perfection.
Surendra Dai
[email protected]Yum! The cheddar crust was a delicious twist on the classic pizza crust. It added a cheesy flavor that complemented the toppings perfectly.
Evan Jackson
[email protected]This cheddar crust pizza is a keeper! The crust is crispy and cheesy, and the toppings are always a hit. I've made it several times and it's always a crowd-pleaser.
Amy Ramirez
[email protected]Delicious! The cheddar crust was a perfect complement to the tangy sauce and melted cheese. I'll definitely be making this again soon.
Sandra Ogbeide
[email protected]Great recipe! I made this cheddar crust pizza for a party and it was a huge success. Everyone loved the cheesy crust and the gooey cheese on top.
Lal Das
[email protected]This pizza was amazing! The cheddar crust was perfectly crispy and cheesy, and the toppings were fresh and flavorful. I'll definitely be making this again.
Kutsuki
[email protected]I thought the cheddar crust was a bit bland. Next time I'll try adding some herbs or spices to the dough.
Ibrahim Omojola
[email protected]The crust was a bit dry. Maybe I should have added more butter?
NEPALI BARBERS
[email protected]The cheddar crust was a bit too thick for my taste. Overall, it was an okay pizza but I've definitely had better.
Brendah Margret
[email protected]Meh
champall Brown
[email protected]Easy and delicious! I'm not a pro in the kitchen but this recipe was easy to follow and the pizza turned out great. The cheddar crust was a hit with my kids.
Usman Shuaibu Muhammad
[email protected]This cheddar crust pizza is a great way to switch up your pizza routine. The crust is easy to make and the cheese adds a nice flavor twist.
Ty Spaeder
[email protected]Yum! The cheddar crust was a delicious twist on the classic pizza crust. It added a cheesy flavor that complemented the toppings perfectly.
Sushil Kumar
[email protected]5 stars! I've been making this cheddar crust pizza for years and it's always a hit. The crust is always crispy and the cheese is melted and gooey. It's the perfect comfort food for a cozy night in.
SAGAR PAK
[email protected]Cheesy Goodness! This cheddar crust recipe takes pizza night to a whole new level. The crust was perfectly crispy and packed with cheese in every bite. My family devoured it in minutes.