CHEDDAR-CRAB PUFFS

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CHEDDAR-CRAB PUFFS image

Categories     Shellfish

Yield YIELD 3-1/2 DOZEN

Number Of Ingredients 8

3/4 cup water
4 tablespoons margarine or butter, cut up
Salt
Pepper
3/4 cup all-purpose flour
3 large eggs
1 cup (4 ounces) extra-sharp Cheddar cheese, shredded
6 ounces crabmeat, picked over

Steps:

  • 1 - Preheat oven to 400 degrees F. Line 2 cookie sheets with parchment paper. 2 - In 3-quart saucepan, combine water, margarine, and 1/4 teaspoon each salt and freshly ground black pepper. Heat to boiling on medium. 3 - Remove from heat. Add flour and stir until ball forms. Stir in eggs, 1 at a time, until dough is smooth and shiny. Stir in Cheddar and crab. 4 - With tablespoon-size cookie scoop, scoop mixture into balls onto parchment, spacing 1 inch apart. 5 - Bake 25 to 30 minutes or until golden brown, switching sheets on racks halfway through. Serve warm. 6 - To make ahead, place in resealable plastic bag; freeze up to 1 month. Reheat frozen puffs in 400 degree F oven 8 to 10 minutes.

Ethan
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These cheddar crab puffs are amazing! They're so easy to make and they taste like they came from a restaurant. I love the creamy, cheesy filling and the crispy outer shell. I will definitely be making these again!


VICTORIA AGHE
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I'm not a big fan of seafood, but I love these cheddar crab puffs. The crab flavor is subtle and it's perfectly complemented by the cheddar cheese. I also love the crispy outer shell. These are the perfect party food.


Noman Manj
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These cheddar crab puffs are delicious! I love the combination of cheddar cheese and crab. It's the perfect balance of flavors. I also love the crispy outer shell. These are the perfect party food.


RILWANU ABDULLAHI ALTINE
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I made these cheddar crab puffs for my friends and they loved them! They're so easy to make and they taste amazing. I love the creamy, cheesy filling and the crispy outer shell. I will definitely be making these again!


Eatelle Fourie
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These cheddar crab puffs are amazing! They're so easy to make and they taste like they came from a restaurant. I love the creamy, cheesy filling and the crispy outer shell. I will definitely be making these again!


Kaissar wagih
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I'm not a big fan of seafood, but I love these cheddar crab puffs. The crab flavor is subtle and it's perfectly complemented by the cheddar cheese. I also love the crispy outer shell. These are the perfect party food.


Amelie Streichert
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These cheddar crab puffs are delicious! I love the combination of cheddar cheese and crab. It's the perfect balance of flavors. I also love the crispy outer shell. These are the perfect party food.


Malik Sarmad
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I made these cheddar crab puffs for my family and they loved them! They're so easy to make and they taste amazing. I love the creamy, cheesy filling and the crispy outer shell. I will definitely be making these again!


Ishola Uthman
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These cheddar crab puffs are amazing! They're so easy to make and they taste like they came from a restaurant. I love the creamy, cheesy filling and the crispy outer shell. I will definitely be making these again!


Aqib Ansari
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I'm not a big fan of crab, but I love these cheddar crab puffs. The crab flavor is subtle and it's perfectly complemented by the cheddar cheese. I also love the crispy outer shell. These are the perfect party food.


Jannat multimedia
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These cheddar crab puffs are delicious! I love the crispy outer shell and the creamy, cheesy filling. They're the perfect party food. I've made them several times and they're always a hit.


Ahad Soomro
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I've made these cheddar crab puffs several times and they're always a hit. They're so easy to make and they taste amazing. I love the combination of cheddar cheese and crab. It's the perfect balance of flavors.


The Movie Man
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These cheddar crab puffs are the perfect appetizer. They're light and fluffy, with a delicious cheesy filling. I love to serve them with a dipping sauce. My favorite is a creamy dill sauce.


Nilima Gurung
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I made these cheddar crab puffs for a party and they were a huge hit! Everyone loved them. I especially liked that they're so easy to make. I just threw all the ingredients in my food processor and baked them. They were perfect!


Maria Mathetja
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OMG! These cheddar crab puffs are heavenly! They're so easy to make and they taste amazing. I love the creamy, cheesy filling and the crispy outer shell. I will definitely be making these again!