CHEDDAR CORNMEAL MUFFINS
Categories Bread Cheese Side Bake Kid-Friendly Quick & Easy Cornmeal Bon Appétit Sugar Conscious Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher Small Plates
Yield Makes 12
Number Of Ingredients 10
Steps:
- Preheat oven to 425°F. Line twelve 1/3-cup muffin cups with paper or foil liners. Stir first 6 ingredients in large bowl to blend. Whisk buttermilk, butter and egg in medium bowl to blend. Add to dry ingredients and stir just until combined. Fold in grated cheddar cheese.
- Divide batter equally among prepared muffin cups. Bake muffins until tops are golden and tester inserted into center comes out clean, about 20 minutes. Cool in pan on rack 10 minutes. Serve warm or at room temperature.
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Nomandla Mkhize
[email protected]These muffins were so good! I used yellow cornmeal and they had a really nice flavor. They were also very moist and fluffy. I will definitely be making these again.
amr elbanna
[email protected]I made these muffins for my friends and they loved them! They were so easy to make and they turned out so delicious. I will definitely be making them again.
Jamia McCoy
[email protected]These muffins were amazing! I used white cornmeal and they had a really nice flavor. They were also very moist and fluffy. I will definitely be making these again.
Vuvu Mavo
[email protected]I made these muffins for my family and they were a hit! They were so easy to make and they turned out so delicious. I will definitely be making them again.
Della Knighten
[email protected]These muffins were so good! I used yellow cornmeal and they had a really nice flavor. They were also very moist and fluffy. I will definitely be making these again.
Leigha Marie
[email protected]I made these muffins for my friends and they loved them! They were so easy to make and they turned out so delicious. I will definitely be making them again.
Kayla Coleman
[email protected]These muffins were amazing! I used white cornmeal and they had a really nice flavor. They were also very moist and fluffy. I will definitely be making these again.
Aarati Khadka
[email protected]I made these muffins for my family and they were a big hit! They were so easy to make and they turned out so delicious. I will definitely be making them again.
Sushil Mahato
[email protected]These muffins were delicious! I used yellow cornmeal and they had a really nice flavor. They were also very moist and fluffy. I will definitely be making these again.
londeka nonjabulo
[email protected]I made these muffins this morning and they were a hit! My kids loved them and they were so easy to make. I will definitely be making them again.
Yasir Baloch
[email protected]These muffins were so easy to make and they turned out so fluffy and moist! I used white cornmeal and they had a really nice flavor. I will definitely be making these again.