CHEDDAR-CHIVE HASH BROWNS RECIPE BY TASTY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cheddar-Chive Hash Browns Recipe by Tasty image

Here's what you need: russet potatoes, butter, shredded cheddar cheese, egg, chives, salt, pepper

Provided by Alix Traeger

Categories     Sides

Yield 2 servings

Number Of Ingredients 7

2 russet potatoes, peeled and grated
¼ cup butter, melted
½ cup shredded cheddar cheese
1 egg
¼ cup chives, chopped
1 teaspoon salt
½ teaspoon pepper

Steps:

  • Preheat oven to 400˚F (200˚C) degrees.
  • Peel and grate the potatoes, and soak them in ice water. Squeeze out excess water and place potatoes in a bowl.
  • Add the rest of the ingredients to the bowl and mix well.
  • On a nonstick pan, form patties of the potato mixture with your hands.
  • Bake for 35-40 minutes or until brown and crispy.
  • Enjoy!

Nutrition Facts : Calories 605 calories, Carbohydrate 56 grams, Fat 35 grams, Fiber 5 grams, Protein 16 grams, Sugar 2 grams

jodie laing
[email protected]

I made these hash browns for breakfast this morning and they were delicious! They were crispy on the outside and fluffy on the inside, and the cheddar cheese and chives added a nice flavor. I would definitely recommend this recipe to anyone looking f


Ahebwa Wyclif
[email protected]

These hash browns were so easy to make and they turned out so well! I used a box grater to shred the potatoes and they came out perfect. The cheddar cheese and chives were a great addition and gave them so much flavor. I will definitely be making the


mehrab zafar
[email protected]

I'm not usually a fan of hash browns, but these were really good! The cheddar cheese and chives added a lot of flavor, and the hash browns were crispy on the outside and fluffy on the inside. I would definitely recommend this recipe.


Faith Salyers
[email protected]

These hash browns were amazing! I used a food processor to shred the potatoes and they came out so fluffy. The cheddar cheese and chives were a great addition and gave them so much flavor. I will definitely be making these again.


Indira Aernyi
[email protected]

I made these hash browns for breakfast this morning and they were delicious! They were crispy on the outside and fluffy on the inside, and the cheddar cheese and chives added a nice flavor. I would definitely recommend this recipe to anyone looking f


Trevor Sutton
[email protected]

These hash browns were so easy to make and they turned out so well! I used a box grater to shred the potatoes and they came out perfect. The cheddar cheese and chives were a great addition and gave them so much flavor. I will definitely be making the


Kattie Alex
[email protected]

I'm not usually a fan of hash browns, but these were really good! The cheddar cheese and chives added a lot of flavor, and the hash browns were crispy on the outside and fluffy on the inside. I would definitely recommend this recipe.


Raymond merrington
[email protected]

These hash browns were amazing! I used a food processor to shred the potatoes and they came out so fluffy. The cheddar cheese and chives were a great addition and gave them so much flavor. I will definitely be making these again.


Susan Herrera
[email protected]

I made these hash browns for breakfast this morning and they were delicious! They were crispy on the outside and fluffy on the inside, and the cheddar cheese and chives added a nice flavor. I would definitely recommend this recipe to anyone looking f


Andrew Wise
[email protected]

These hash browns were so easy to make and they turned out so well! I used a box grater to shred the potatoes and they came out perfect. The cheddar cheese and chives were a great addition and gave them so much flavor. I will definitely be making the


Wilson Nolly Raye
[email protected]

I'm not usually a fan of hash browns, but these were really good! The cheddar cheese and chives added a lot of flavor, and the hash browns were crispy on the outside and fluffy on the inside. I would definitely recommend this recipe.


Vishal sah Jaishwal
[email protected]

These hash browns were amazing! I used a food processor to shred the potatoes and they came out so fluffy. The cheddar cheese and chives were a great addition and gave them so much flavor. I will definitely be making these again.


reSAD.
[email protected]

I made these hash browns for breakfast this morning and they were delicious! They were crispy on the outside and fluffy on the inside, and the cheddar cheese and chives added a nice flavor. I would definitely recommend this recipe to anyone looking f


Derick Mcnolte
[email protected]

These hash browns were so easy to make and they turned out so well! I used a box grater to shred the potatoes and they came out perfect. The cheddar cheese and chives were a great addition and gave them so much flavor. I will definitely be making the


Bishnu Ale
[email protected]

I'm not usually a fan of hash browns, but these were really good! The cheddar cheese and chives added a lot of flavor, and the hash browns were crispy on the outside and fluffy on the inside. I would definitely recommend this recipe.


Maddison Anderson
[email protected]

These hash browns were amazing! I used a food processor to shred the potatoes and they came out so fluffy. The cheddar cheese and chives were a great addition and gave them so much flavor. I will definitely be making these again.


Michael Castillo
[email protected]

I made these hash browns for my family this morning and they were a hit! Everyone loved them, even my picky kids. They were so easy to make and they turned out perfect. I will definitely be making these again.


Penelope Snyder
[email protected]

These cheddar chive hash browns were absolutely delicious! They were crispy on the outside and fluffy on the inside, and the cheddar cheese and chives added a nice flavor. I would definitely recommend this recipe to anyone looking for a quick and eas