CHEDDAR CHEESE-STUFFED BURGERS
Categories Beef Fourth of July Kid-Friendly Quick & Easy Backyard BBQ Cheddar Summer Grill/Barbecue Parsley Bon Appétit Small Plates
Yield Serves 2; can be doubled
Number Of Ingredients 8
Steps:
- Prepare barbecue (medium-high heat). Combine meat, onion, parsley, Worcestershire sauce, salt and pepper in medium bowl; blend well. Divide meat mixture into 2 equal portions. Shape each into ball. Poke deep hole in each ball and fill each with half of cheese. Mold meat around cheese to enclose. Flatten each filled burger to 3/4-inch-thick patty.
- Grill burgers to desired doneness, about 5 minutes per side for medium. Grill muffin halves until beginning to color, about 1 minute per side. Serve burgers in muffins.
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Steven Thompson
[email protected]Overall, I thought these burgers were pretty good. They were easy to make and the flavor was good. I would definitely make them again.
Micah IsAwesome
[email protected]These burgers were a bit dry. I would have liked more moisture.
sinz blanco
[email protected]These burgers were so easy to make and they turned out so well! The cheddar cheese was gooey and melted perfectly, and the beef was cooked to perfection. I will definitely be making these again.
Beautiful World
[email protected]These burgers were a bit too salty for my taste.
Cm Cm
[email protected]Yum!
Nk xav
[email protected]These burgers were amazing! The cheddar cheese was melted perfectly and the beef was juicy and flavorful. I will definitely be making these again.
Md Kayser
[email protected]I thought these burgers were a bit bland. I would have liked more seasoning.
muhammad zahid abbasi
[email protected]Not bad!
Gift Olga
[email protected]These burgers were perfect! The cheese was melted and gooey, and the beef was cooked to perfection. I will definitely be making these again.
Sudarshan Pudasaini
[email protected]These burgers were a bit too greasy for my taste.
Muhammad Yaseen Raza
[email protected]I've made these burgers several times now and they are always a hit! My friends and family love them. They are so easy to make and the flavor is amazing. I highly recommend them.
Umair Khokar123
[email protected]Delicious!
Miss Sukhi
[email protected]Meh.
Awais Ahammad
[email protected]These burgers were easy to make and turned out great! I used a blend of ground beef and ground pork, and they were so moist and flavorful. The cheddar cheese was the perfect touch. I will definitely be making these again!
Aleem “Zarak” Khan
[email protected]I thought these burgers were just okay. The cheddar cheese was a bit too sharp for my taste, and the beef was a little dry. I would not make these again.
greg hintz
[email protected]These burgers were a hit with my family! The cheddar cheese was gooey and melted perfectly, and the beef was juicy and flavorful. I will definitely be making these again.