CHEDDAR CHEESE SAUCE
This quick, velvety, smooth sauce is perfect with steamed vegetables but also amazing on pasta, fish or nachos...
Provided by Francine Lizotte
Categories Other Sauces
Time 20m
Number Of Ingredients 4
Steps:
- 1. Make the béchamel sauce (1 ½ cups); in a medium pot over medium heat, add butter. When melted, add flour and cook, stirring constantly, for about 4 minutes or until it smells like cooked pie crust. Add 1 cup milk, whisk and then a little at a time, whisking constantly. Add salt and white pepper.
- 2. To make the cheese sauce; add paprika and mustard powder to the béchamel sauce before stirring in cheese; whisk until melted. Spoon over steamed vegetables and serve immediately. Makes 3 cups
- 3. Note: If not using right away, cover with wax paper making sure it touches the surface - this will prevent a skin from forming
- 4. To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=xn7xnSXGOzk
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Miguel Pena
penamiguel82@yahoo.comThis cheese sauce recipe is definitely going on my to-try list.
Adil Rao
adilrao3@hotmail.co.ukI'm saving this recipe for my next party. It sounds like the perfect appetizer.
Jacqueline Garland
gj39@gmail.comI'm allergic to dairy, so I can't eat this cheese sauce. But it looks delicious!
Elijah Gakpetor
elijahg49@hotmail.frThis cheese sauce is bland and tasteless. I don't recommend it.
Ruth Chowdhury
ruth_chowdhury48@hotmail.comI followed the recipe exactly and the cheese sauce turned out lumpy. I'm not sure what I did wrong.
Cheryl Lott
c_l@yahoo.comThis cheese sauce is okay. It's not the best I've ever had, but it's not bad either.
Safdar Sadiq
s.safdar@yahoo.comI'm not a big fan of cheese sauce, but this recipe is pretty good.
Bhangar Sahib
sb48@gmail.comThis is the best cheese sauce recipe I've ever tried. It's so easy to make and it always turns out perfectly.
Alyahna Appel
appela@yahoo.comI love this cheese sauce! It's so versatile and can be used on so many different dishes.
Nk Nahid
n-nahid69@hotmail.comThis cheese sauce is delicious! It's the perfect balance of cheesy and creamy.
brayden collins
b-c@hotmail.comThis is a great recipe for a quick and easy cheese sauce. It's perfect for busy weeknights when you don't have a lot of time to cook.
Mirza Javid
javid-mirza@yahoo.comI'm a huge fan of cheese sauce, and this recipe is one of my favorites. It's so easy to make and it always turns out perfectly. I love using it on nachos, pasta, and grilled cheese sandwiches.
Uwimana Vedaste
v_uwimana@hotmail.comThis cheese sauce is amazing! It's so easy to make and it tastes like it came from a restaurant. I've used it on everything from nachos to tacos, and it's always a hit.
Aathif wiz
a@yahoo.comThis is the best cheese sauce I've ever had! It's so smooth and creamy, and the flavor is incredible. I've used it on everything from pasta to vegetables, and it's always a hit.
Vincent Cochran jr.
c-vincent59@hotmail.co.ukThis cheese sauce is delicious! I love that it's made with real cheddar cheese, and it has a nice sharp flavor. I've used it to make macaroni and cheese, nachos, and grilled cheese sandwiches, and it's always a hit.
Arfan Shoukat
shoukat37@yahoo.comI'm not a huge fan of cheese sauce, but I have to say, this recipe is pretty darn good. It's not too thick or too thin, and the flavor is just right.
Geming Wiht Gopal
g.g@hotmail.comThis recipe is a keeper! The cheese sauce is creamy, cheesy, and flavorful. It's perfect for dipping, spreading, or pouring over your favorite dishes.
MUKUVE IMMANUEL
mukuve_immanuel86@hotmail.comThis cheese sauce is amazing! It's so easy to make and it tastes like it came from a restaurant. I've used it on everything from nachos to pasta, and it's always a hit.
Saul Hernandez
s-hernandez@gmail.comI've tried many cheddar cheese sauce recipes, but this one is by far the best. It's so smooth and flavorful, and it's the perfect consistency for dipping or pouring over your favorite dishes.
Chinyere Jumbo
jumbo@gmail.comThis cheese sauce was super quick and easy to make, and it turned out perfectly! It's rich and creamy, with a sharp cheddar flavor. I used it to top macaroni and cheese, and it was a hit with the whole family.