CHEDDAR CHEESE PIZZA FONDUE
"This fondue is a visually pleasing and tasty addition to the buffet table, and it's very simple to make." -Kristine Chayes of Smithtown, New York
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 4 cups.
Number Of Ingredients 9
Steps:
- In a large saucepan, combine the first six ingredients. Add cheese and pepperoni; cook and stir over medium heat until cheese is melted. , Transfer to a fondue pot and keep warm. Serve with bread cubes. ,
Nutrition Facts : Calories 96 calories, Fat 8g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 523mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 1g fiber), Protein 5g protein.
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Marc Leika
[email protected]I loved this fondue! It was so easy to make and the flavor was incredible. I will definitely be making it again.
Masab Khan
[email protected]This fondue was amazing! The cheese was melted to perfection and the flavor was out of this world.
Neev Vaya
[email protected]I was disappointed with this fondue. It was too thick and the flavor was bland. I won't be making it again.
Abdulwli Zazai
[email protected]This fondue was a bit too cheesy for my taste, but my friends loved it. I would recommend using a different type of cheese if you don't like cheddar.
Precious Mumba
[email protected]I wasn't sure how this fondue would turn out, but I was pleasantly surprised. It was delicious and everyone at my party loved it.
Slman Ameen
[email protected]This fondue was the perfect appetizer for our party. It was easy to make and everyone loved it.
Maryangel obregon
[email protected]I loved this fondue! It was so easy to make and the flavor was incredible. I will definitely be making it again.
Elain Ibarra
[email protected]This fondue was amazing! The cheese was melted to perfection and the flavor was out of this world.
Roxanemkl Bussinkuqs
[email protected]I was disappointed with this fondue. It was too thick and the flavor was bland. I won't be making it again.
Haroon Bhatti
[email protected]The fondue was good, but I think it would have been better with a different type of cheese. I used cheddar, but I think a Gruyère or Emmental would have been better.
Fatima Adnan
[email protected]This fondue was a bit too cheesy for my taste, but my friends loved it.
Mary McCauley
[email protected]I've never made fondue before, but this recipe made it so easy. The fondue was delicious and everyone at my party loved it.
Teresa Slazas
[email protected]I followed the recipe exactly and the fondue turned out perfectly. It was the perfect appetizer for our party.
Hipop Dan
[email protected]This fondue was delicious! I loved the flavor of the cheddar cheese and the pizza toppings. It was also really easy to make.
sara Bob
[email protected]I was a bit skeptical about making fondue at home, but this recipe made it so easy. The fondue was smooth and creamy, and the addition of pizza sauce and toppings made it extra special.
Sanu Budha
[email protected]I've made this fondue several times now and it's always a crowd-pleaser. The cheese is melted to perfection and the flavor is amazing.
Merina Khatun
[email protected]This cheddar cheese pizza fondue was a hit at my party! It was so easy to make and everyone loved it.