CHEDDAR CHEESE PIE

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A fabulous easy recipe that can be used as a main course or side dish. Sure to please any cheese lover.

Provided by VLizzle

Categories     Savory Pies

Time 45m

Yield 1 pie, 4-6 serving(s)

Number Of Ingredients 6

1 (9 inch) pie crusts
4 eggs
1/3 cup heavy cream
12 ounces cheddar cheese, grated (I recommend Cabot Preferred Stock)
6 scallions, thinly sliced
1/4 cup toasted chopped walnuts or 1/4 cup pecans

Steps:

  • Preheat oven to 350.
  • Bake pie crust for 10 minutes.
  • Mix eggs, cream, cheese & scallions in a large bowl and pour into the prepared pie crust.
  • Bake for 10 minutes.
  • Sprinkle the toasted nuts on top of the pie and bake for an additional 20 minutes.
  • Let cool and enjoy.

Rose Kotey
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I can't wait to try this cheddar cheese pie recipe.


Khagisar Pokhrel
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This cheddar cheese pie is cheesy, creamy, and delicious.


Tharushi Wijerathne
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I would definitely make this cheddar cheese pie again.


Siyabonga Nongovu
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This cheddar cheese pie is the perfect comfort food.


isi akuko ndi igbo
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I love how easy this cheddar cheese pie is to make.


Tshiamo Gebashe
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This cheddar cheese pie is a great way to use up leftover cheese.


Eva Luiz
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I followed the recipe exactly, and my pie turned out perfectly.


Adhikari Kalyan
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The filling was a little too runny for my taste, but the flavor was still good.


Malusi Beukes
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I've been making this cheddar cheese pie for years, and it never disappoints.


REMONPUBG m
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This cheddar cheese pie was a hit at my last potluck! It was so creamy and flavorful, and the crust was perfectly flaky.


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