Make and share this Cheddar Cheese Cake recipe from Food.com.
Provided by bananabreadeater
Categories Dessert
Time 45m
Yield 1 cake
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
- In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the Cheddar cheese. Combine the flour and baking powder; stir into the batter alternating with the milk until smooth. Pour into the prepared pan.
- Bake for 45 minutes in the preheated oven, or until a knife inserted into the center of the cake comes out clean.
Nutrition Facts : Calories 4134.6, Fat 237.6, SaturatedFat 143.4, Cholesterol 1336.8, Sodium 2833.2, Carbohydrate 426.7, Fiber 7.6, Sugar 201.6, Protein 80.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Wendy Malan
[email protected]This cheddar cheese cake is incredible. I can't wait to make it again.
reman tamang
[email protected]This cheddar cheese cake is perfect. It's everything I was hoping for and more.
Mustakin Mir
[email protected]This cheddar cheese cake is delicious. I'll definitely be making it again.
Mary Martin
[email protected]This cheddar cheese cake is amazing! I'm so glad I found this recipe.
Sheila Graham
[email protected]I highly recommend this cheddar cheese cake. It's one of my favorite recipes.
TheyFoundOut.
[email protected]This cheddar cheese cake is a must-try! You won't be disappointed.
Charmain Tjikotoke
[email protected]Yum! This cheddar cheese cake is so good. I can't get enough of it.
just Gontse
[email protected]I give this cheddar cheese cake 5 stars! It's easy to make, delicious, and versatile. I highly recommend it to anyone who loves cheese.
Daniyal Jutt
[email protected]I love that this cheddar cheese cake is freezer-friendly. I can make a big batch and then freeze it for later. It's perfect for when I'm short on time or when I have unexpected guests.
Gabs Prince
[email protected]My kids loved this cheddar cheese cake! They gobbled it up in no time. I'm so glad I found a recipe that my kids will actually eat.
Min Nahom
[email protected]This cheddar cheese cake is always a hit at potlucks. It's easy to transport and it's always a crowd-pleaser. I highly recommend it for your next potluck.
Md Ovi Sheikh
[email protected]I love that this cheddar cheese cake is so versatile. You can serve it as a dessert, a snack, or even a main course. I've even used it as a filling for sandwiches.
parmelia johnson
[email protected]The texture of this cheddar cheese cake was perfect. It was creamy and smooth, with a slightly crunchy crust. It was the perfect balance of textures.
Mark O'Connor
[email protected]This cheddar cheese cake was packed with flavor. The cheese was sharp and tangy, and the crust was buttery and flaky. I loved every bite.
Sani Bhitrikoti
[email protected]I'm always looking for quick and easy recipes. This cheddar cheese cake fit the bill perfectly. It was ready in no time and it tasted just as good as if I had spent hours in the kitchen.
MIHIR ADITHYA
[email protected]I made this cheddar cheese cake for a party I was hosting. It was a huge success! Everyone loved it. I even had people asking for the recipe. I'll definitely be making this again for my next party.
Ethan Sherinah
[email protected]I'm new to baking, so I was a little hesitant to try this recipe. But I'm so glad I did! The instructions were easy to follow and the cake turned out amazing. It was a perfect blend of sweet and savory.
Alex Mosley
[email protected]I love cheese, so I knew I had to try this recipe. I wasn't disappointed! The cake was creamy and cheesy, with a perfect crust. I will definitely be making this again.
Mohsin Anees
[email protected]This cheddar cheese cake was a hit at my party! It was easy to make and tasted delicious. I followed the recipe exactly and it turned out perfect.