Want to sneak extra vegetables into your family's diet? This soup is for you! Carrots help color this tasty dish the same color as cheddar cheese. Disguised vegetables add nutritional benefit to your family's diet. This blended soup freezes very well and is always a hit at our dinner table.
Provided by tgirlz
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Cauliflower
Time 40m
Yield 6
Number Of Ingredients 11
Steps:
- Heat olive oil in a large pot over medium heat; cook and stir onion and garlic until onion is transparent, 5 to 7 minutes.
- Stir chicken broth, potatoes, and carrots into onion mixture. Bring to a boil, reduce heat to medium-low, and simmer until carrots and potatoes are tender, 10 to 15 minutes.
- Strain vegetables from chicken broth with a slotted spoon. Puree vegetables in a food processor, working in batches.
- Return pureed vegetables to broth and bring to a simmer.
- Stir cauliflower, dill, and mustard powder into broth mixture.
- Stir Cheddar cheese into broth mixture, in small batches, until cheese is melted, 5 to 10 minutes. Season with salt and black pepper.
Nutrition Facts : Calories 237.8 calories, Carbohydrate 23.4 g, Cholesterol 29.8 mg, Fat 12 g, Fiber 6.2 g, Protein 11.6 g, SaturatedFat 6.4 g, Sodium 253 mg, Sugar 6.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #very-low-carbs #bisques-cream-soups #main-dish #soups-stews #eggs-dairy #vegetables #dinner-party #kid-friendly #cheese #dietary #low-carb #low-in-something #cauliflower #taste-mood #savory
You'll also love
Raju Arzu
[email protected]I made this soup for a potluck and it was a huge hit.
Emmanuel mayowa
[email protected]This soup is a great way to use up leftover cauliflower.
Gary Starr
[email protected]I'm not a fan of cauliflower, but I really enjoyed this soup.
cooler fresh
[email protected]This soup is a great way to get your kids to eat their vegetables.
Reegan Rickert
[email protected]I'm a picky eater, but I really enjoyed this soup.
Mevis Kabanda
[email protected]This soup is also great served cold, as a summer lunch.
Lala Javed
[email protected]I made this soup in my slow cooker and it was perfect.
Winzy Colm
[email protected]I'm allergic to dairy, so I used vegan cheese in my soup and it turned out great.
Adrian Coastantin
[email protected]I used sharp cheddar cheese in my soup and it gave it a nice kick.
Neji Hyuga Neji Hyuga
[email protected]I added a little extra garlic and onion to my soup and it turned out perfectly.
Allamin Martins
[email protected]This soup is so creamy and flavorful. I can't wait to make it again.
Haley Jones
[email protected]I love how easy this soup is to make. It's perfect for a busy weeknight meal.
Amo - Nyarkoh Prince
[email protected]This is the best cauliflower soup I've ever had! I'll definitely be making it again.
Lubelihle Ndlovu
[email protected]I'm not a huge fan of cauliflower, but I really enjoyed this soup. The cheddar cheese and bacon bits really made it.
khakon o miya
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it.
Giorgos Xou
[email protected]This soup is a great way to use up leftover cauliflower. It's also a great way to get your kids to eat their vegetables.
pubg pro
[email protected]Easy to make and absolutely delicious! The cauliflower was cooked perfectly and the cheddar cheese sauce was creamy and flavorful. I added a little extra bacon bits for good measure.
Semaya Phoenix
[email protected]This soup was a delightful surprise! I was skeptical about cauliflower soup, but the cheddar cheese and bacon bits took it to the next level. I will definitely be making this again.