A dear friend shared this recipe one year when we both had an abundance of cauliflower from our gardens. My husband and I enjoy this so much that I make it for breakfast, lunch and dinner! -Tracy Watson, Hobson, Montana
Provided by Taste of Home
Time 55m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine flour and salt. Cut in shortening until mixture resembles coarse crumbs. Stir in milk until mixture forms a ball. Wrap in plastic; refrigerate for 30 minutes. , Unwrap dough. On a floured surface; roll out to fit a 9-in. pie plate. Place in pie plate; flute edges. Line unpricked pastry with a double thickness of foil. Bake at 450° for 5 minutes. Remove foil; bake 5 minutes longer., Spoon cauliflower into crust; top with almonds. In a blender, combine eggs, milk, mayonnaise, 1-1/4 cups cheese, nutmeg and pepper; cover and process until smooth. Pour over almonds; sprinkle with remaining cheese. , Bake, uncovered, at 350° for 30-35 minutes or until a knife inserted in the center comes out clean. Let stand for 10 minutes before cutting.
Nutrition Facts : Calories 518 calories, Fat 41g fat (12g saturated fat), Cholesterol 111mg cholesterol, Sodium 424mg sodium, Carbohydrate 24g carbohydrate (4g sugars, Fiber 3g fiber), Protein 14g protein.
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Rs Soniya
s-rs34@gmail.comThis was a great recipe. The quiche was easy to make and it turned out delicious. I will definitely be making this again.
Darius Camargo
d.camargo74@gmail.comThis quiche was amazing! The cauliflower crust was crispy and the filling was creamy and cheesy. I will definitely be making this again.
Haghsjeh Hgahs
haghsjeh@hotmail.comThis was a great recipe! The quiche was easy to make and it turned out delicious. I will definitely be making this again.
Shariq Shaikh
s.shariq@gmail.comThis quiche was a hit! The cauliflower crust was a great way to make it healthier, and the filling was creamy and delicious. I will definitely be making this again.
Dola sardar
d_s@hotmail.comI loved this recipe! The quiche was flavorful and the cauliflower crust was a great alternative to a traditional pie crust. I will definitely be making this again.
Augi Hernandez
a_h@hotmail.comThis was a great recipe. The quiche was easy to make and it turned out delicious. I will definitely be making this again.
Okeyo Oluoch
okeyo_o@gmail.comThis quiche was amazing! The cauliflower crust was crispy and the filling was creamy and cheesy. I will definitely be making this again.
Wisdom Aheto
a-wisdom@aol.comThis was a great recipe! The quiche was easy to make and it turned out delicious. I will definitely be making this again.
Jesse Johnson
jesse.johnson99@hotmail.comThis quiche was a hit! The cauliflower crust was a great way to make it healthier, and the filling was creamy and delicious. I will definitely be making this again.
Josiah Casey
c@aol.comI loved this recipe! The quiche was flavorful and the cauliflower crust was a great alternative to a traditional pie crust. I will definitely be making this again.
Nasrin
nasrin71@gmail.comThis was a great recipe. The quiche was easy to make and it turned out delicious. I will definitely be making this again.
Sophia Pokharel
p_s@yahoo.comThis quiche was amazing! The cauliflower crust was crispy and the filling was creamy and cheesy. I will definitely be making this again.
Rawan. Ali
r.a@yahoo.comI love this recipe! The cauliflower crust is a great way to make a quiche that is both healthy and delicious. The filling is also very flavorful and creamy. I will definitely be making this again.
Arafat Hossain Rony
rony_a@aol.comThis was a great recipe! I made it for a brunch party and it was a huge hit. The quiche was easy to make and it turned out perfectly. I will definitely be making this again.
Sloan Shaw
s.shaw34@yahoo.comI've made this quiche a few times now and it's always a winner. The cauliflower crust is a great alternative to a traditional pie crust, and the filling is always creamy and flavorful. I highly recommend this recipe!
eugenio quintana
quintanaeugenio@yahoo.comThis quiche was easy to make and turned out great! I used a store-bought cauliflower crust to save time, and it worked perfectly. The quiche was flavorful and filling, and it was a hit with my guests.
Harish Bhat
harish_bhat77@gmail.comI'm not a huge fan of cauliflower, but this quiche was surprisingly good! The crust was crispy and the filling was creamy and cheesy. I'll definitely be making this again.
Raismakki Raismakki
r@hotmail.comThis cheddar cauliflower quiche was a hit with my family! The cauliflower crust was a great way to sneak in some extra veggies, and the filling was rich and flavorful. I'll definitely be making this again.