These biscuits are cheesy and rich, and fairly close to the ones a famous seafood restaurant chain serves.
Provided by Cookie
Categories Bread Quick Bread Recipes Biscuits
Yield 20
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
- In a mixing bowl, combine the baking mix, cheese, and water. Mix until dough is firm. Using a small scoop, place dough on the prepared pan.
- Bake at 375 degrees F (190 degrees C) for 10 to 12 minutes, or until golden brown.
- Combine the melted butter, garlic powder, salt, onion powder and parsley. Brush over baked biscuits immediately upon removing from oven.
Nutrition Facts : Calories 138.7 calories, Carbohydrate 17.5 g, Cholesterol 16.7 mg, Fat 6.3 g, Protein 3.2 g, SaturatedFat 3.8 g, Sodium 550.5 mg, Sugar 1 g
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Sima Ketema
[email protected]I'm not sure what I did wrong, but these biscuits were a complete disaster.
md afride
[email protected]I followed the recipe exactly, but my biscuits didn't turn out right.
Diane Balderamos
[email protected]These biscuits are a bit too cheesy for my taste.
Bobi Bise
[email protected]I had to make a few substitutions, but the biscuits still turned out great.
Aaleron Vancouver
[email protected]These biscuits are a bit time-consuming to make, but they're worth the effort.
Jashim Happy
[email protected]I'm not a big fan of cheddar cheese, but these biscuits were still delicious.
Asad Sk
[email protected]I've never made cheddar bay biscuits before, but this recipe made it so easy.
Nawab Saqi
[email protected]These biscuits are a great way to use up leftover cheddar cheese.
Sabrina Gidney
[email protected]I'm going to make these biscuits for my next potluck.
Diamond King
[email protected]I can't wait to try these biscuits with different types of cheese.
Zareen Yaseen
[email protected]These biscuits are the perfect side dish for any meal.
Masa
[email protected]I love that this recipe uses simple ingredients that I already have on hand.
info and tricks
[email protected]These biscuits were so easy to make and turned out perfect! I'll definitely be making them again.
Thickestboii
[email protected]I've tried many cheddar bay biscuit recipes, but this one is by far the best. The biscuits are light and fluffy, with a perfect balance of cheese and herbs.
stephanie mukaremera
[email protected]These cheddar bay biscuits were a huge hit at my party! They were so easy to make and tasted just like the ones from Red Lobster.