CHEDDAR BACON SCALLOPED POTATOES
Traditional scalloped potatoes are made extra tasty in this potato recipe with a velvety cheese sauce made from evaporated milk, plus cheese and bacon.
Provided by rochelle_gee
Categories Potato
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Place potatoes in large saucepan. Cover with water; bring to a boil. Cook over medium-high heat for 8 to 10 minutes or until just fork tender; drain.
- Meanwhile, melt butter in medium saucepan over medium heat. Stir in flour, salt and pepper. Gradually stir in evaporated milk, water and 1/3 cup bacon. Cook for about 8 to 10 minutes, stirring constantly, until mixture comes to a boil. Remove from heat. Stir in 1 1/2 cups cheese and green onion.
- Layer half of potatoes in ungreased 3-quart microwave-safe dish. Pour half of sauce over potatoes. Top with remaining potatoes and sauce. Top with remaining cheese and bacon. Microwave uncovered on HIGH (100%) power for 2 to 3 minutes or until cheese is melted.
Nutrition Facts : Calories 584.5, Fat 39.8, SaturatedFat 19.9, Cholesterol 97.1, Sodium 854.7, Carbohydrate 36.1, Fiber 3.6, Sugar 1.5, Protein 21.3
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Carmen Bock
[email protected]I would not recommend this recipe to anyone.
Fiye Stick Cricket
[email protected]Worst scalloped potato recipe ever!
Saba Noor
[email protected]This recipe is a fail. I followed the instructions exactly and it didn't turn out.
Sunny&marmalade
[email protected]I'm not sure what I did wrong, but my potatoes turned out mushy.
Tusingwire Maram
[email protected]Overall, this is a good recipe, but it could be improved with a few tweaks.
Ransumali Shanthi
[email protected]I would have liked more bacon in the dish.
Santiago Sandoval
[email protected]The cheese sauce was a little too thick for my taste.
Liam Campbell
[email protected]I found that the potatoes took a little longer to cook than the recipe stated.
Durojaye Emmanuel
[email protected]This recipe is a bit time-consuming, but it's worth the effort.
M Hasnain
[email protected]I substituted Gruyère cheese for the cheddar and it was amazing!
grisel M
[email protected]The addition of green onions gives this dish a nice pop of color and flavor.
Ahmed Khan Magsi
[email protected]I love that this recipe uses real bacon, not bacon bits.
Palesah Moemele
[email protected]This is a great recipe for a potluck or holiday dinner.
shamoo Yaar
[email protected]I've made this recipe several times and it always turns out perfect.
Isttiak Arju
[email protected]This is a classic comfort food recipe that is perfect for a cold night.
SIZAN_FF_10K
[email protected]I'm not a huge fan of scalloped potatoes, but this recipe changed my mind. The bacon and cheese make them so delicious.
Flower Girl
[email protected]I made this last night for my family and they loved it! It was easy to make and very flavorful.
Abbey
[email protected]This is the best scalloped potato recipe I've ever tried! The combination of cheddar, bacon, and potatoes is divine.