CHEDDAR BACON HAMBURGERS WITH HORSERADISH
A great and easy way to add some flavor to your hamburgers!
Provided by LISASNOW
Categories Meat and Poultry Recipes Pork
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Mix ground beef, Cheddar cheese, bacon bits, horseradish, garlic powder, salt, and pepper in a large bowl. Divide beef mixture into 4 equal parts and shape into patties.
- Grill on the preheated grill until patties are no longer pink in the center, 5 to 7 minutes per side. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C) for well-done.
- Serve patties with hamburger buns.
Nutrition Facts : Calories 584.2 calories, Carbohydrate 22.7 g, Cholesterol 121.3 mg, Fat 39.7 g, Fiber 1.3 g, Protein 32.6 g, SaturatedFat 16.7 g, Sodium 1125.3 mg, Sugar 3.4 g
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Milan Adhikari
[email protected]These burgers were absolutely delicious! The combination of cheddar, bacon, and horseradish was perfect. I will definitely be making these again.
OP SAGOR EMON MEDIYA
[email protected]I made these burgers for a party and they were a huge hit! Everyone loved them. I especially liked the horseradish sauce. It was the perfect condiment for these burgers.
Chadwin France
[email protected]The burgers were delicious, but the buns were a bit too dry. Next time, I'll toast the buns before assembling the burgers.
Mr Tawhid ff 69
[email protected]These burgers were a bit too salty for my taste. I think I should have used less salt in the beef patties.
Katlego Ikalafeng
[email protected]I followed the recipe exactly, but my burgers didn't turn out as juicy as I expected. I think I might have overcooked them.
Fikile Mthimunye
[email protected]The burgers were delicious, but the horseradish sauce was a bit too spicy for me. Next time, I'll use less horseradish or omit it altogether.
Sabbir Vi
[email protected]These burgers were a bit dry for my taste. I think I should have added more mayo or ketchup to the patties before cooking them.
Ditto Onorel
[email protected]I'm not a huge fan of horseradish, but I thought I'd give this recipe a try anyway. I'm so glad I did! The horseradish sauce was actually really good. It wasn't too spicy, and it complemented the burgers perfectly.
Mason Kuter
[email protected]I love how versatile this recipe is. You can really customize it to your own taste. I added some chopped onion and garlic to the beef patties, and I used a different type of cheese. The burgers turned out perfect!
Hasnain Blouch
[email protected]These burgers were so easy to make and they tasted amazing! I'll definitely be making them again soon.
Concelio Madden
[email protected]I'm a vegetarian, so I made these burgers with veggie patties instead of beef. They were still delicious! The horseradish sauce was especially good with the veggie patties.
Ian
[email protected]I made these burgers for a party last weekend and they were a huge success. Everyone loved them! I especially liked the horseradish sauce. It was the perfect condiment for these burgers.
Lil Shishir
[email protected]These burgers were a bit more work than I was expecting, but they were totally worth it. The horseradish sauce is a game-changer. It really takes these burgers to the next level.
COPPERSRUN123456
[email protected]I'm not a big fan of bacon, but I thought I'd give this recipe a try anyway. I'm so glad I did! The burgers were incredibly juicy and flavorful, even without the bacon. The horseradish sauce was also a nice touch.
Naimur Noyon143
[email protected]These burgers were a bit too spicy for my taste, but my husband loved them. He said they were the best burgers he's ever had. I'll definitely be making them again, but with less horseradish next time.
Kenneth Carter
[email protected]I've made these burgers countless times and they never disappoint. They're so easy to make and always a crowd-pleaser. My friends and family rave about them every time.
Yassin Mohamed
[email protected]Not a huge fan of horseradish, but these burgers were still amazing. The bacon and cheddar were perfectly crispy and melted in my mouth. Would definitely make again, but maybe with a different sauce.
Beyond Borders Reptiles
[email protected]I tried this recipe last night and it was absolutely delicious! The horseradish sauce was the perfect complement to the juicy burgers. 10/10 would recommend.
nimra Doll
[email protected]Holy moly, these burgers were a hit! The combination of cheddar, bacon, and horseradish was divine. Will definitely make these again.