CHEDDAR, BACON, AND FRESH CHIVE BISCUITS
Provided by Bon Appétit Test Kitchen
Categories Bread Food Processor Brunch Side Bake Kid-Friendly Quick & Easy Father's Day Cheddar Bacon Chive Butter Buttermilk Bon Appétit Sugar Conscious Peanut Free Tree Nut Free Soy Free Small Plates
Yield Makes 12
Number Of Ingredients 10
Steps:
- Position rack just above center of oven and preheat to 425°F. Line heavy large baking sheet with parchment paper. Cook bacon in heavy large skillet over medium heat until crisp and brown. Transfer bacon to paper towels to drain, then chop coarsely.
- Combine flour, baking powder, baking soda, and salt in processor; blend 5 seconds. Add butter cubes. Blend until coarse meal forms, about 30 seconds. Transfer flour mixture to large bowl. Add cheddar cheese, fresh chives, and chopped bacon; toss to blend. Gradually add buttermilk, stirring to moisten evenly (batter will feel sticky).
- Using lightly floured hands, drop generous 1/2 cup batter for each biscuit onto prepared baking sheet, spacing batter mounds about 2 inches apart.
- Bake biscuits until golden and tester inserted into center comes out clean, 18 to 20 minutes. Brush biscuits lightly with melted butter. Let cool 10 minutes. Serve biscuits warm or at room temperature with honey, if desired.
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Gaspard succes
[email protected]I can't wait to try this recipe out! It sounds so delicious.
Oscar Manda
[email protected]The recipe is simple and straightforward, making it perfect for beginner bakers.
Averie Matheny
[email protected]Cheddar bacon chive biscuits were a hit at my brunch party.
momna coking tips momna
[email protected]Will definitely add this recipe to my favorites.
divine dove
[email protected]Biscuits were fluffy and flavorful.
Damian Sotelo
[email protected]Perfect combination of flavors and textures!
Ashley Maupinsdeml
[email protected]These cheddar bacon and fresh chive biscuits were a delight to my taste buds.
STEVEN KATO
[email protected]Easy to follow recipe and the biscuits turned out great! Will definitely make again.
Anmol Tiwari
[email protected]These biscuits were so fluffy and delicious. I loved the combination of cheddar, bacon, and chives. I will definitely be making these again.
Tanya Redding
[email protected]I made these biscuits for a party and they were a huge hit! Everyone loved them. They were so easy to make and they turned out perfectly.
Mfawad Afridi
[email protected]The flavors in these biscuits were incredible. The cheddar, bacon, and chives complemented each other perfectly. I would highly recommend this recipe to anyone who loves savory biscuits.
Waseem Sherawat
[email protected]These biscuits turned out amazing! They were fluffy, cheesy, and had the perfect amount of bacon and chives. I will definitely be making these again soon!