CHEDDAR AND SCALLION BREAD
Provided by Giada De Laurentiis
Categories side-dish
Time 15m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Place an oven rack in the center of the oven. Preheat the oven to 400 degrees F.
- In a food processor, combine the cheese and butter. Process until the mixture is smooth. Add the scallions and garlic and pulse until combined. Season with salt and pepper, to taste. Spread the cheese mixture on the cut sides of the bread. Place on a baking sheet and bake for 10 to 12 minutes until golden.
- Using a serrated knife, cut the bread into 1-inch thick slices and serve.
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Andreaj Jackson
ajackson@hotmail.frI would not recommend this recipe to others.
Muhammad Farhan Khan
muhammad_f15@hotmail.comOverall, I was disappointed with this recipe. The bread didn't turn out as expected.
Soedzede Emmanuel
soedzede_e85@hotmail.comI found this bread to be a bit bland. It needed more salt and pepper.
tracey marriott
traceymarriott79@hotmail.comThis bread is a bit too greasy for my taste.
Dj Shans
dj_s@yahoo.comI followed the recipe exactly but the bread didn't rise properly. I'm not sure what went wrong.
Sami Shahzad
shahzadsami@hotmail.frThis bread is a bit too dense for my taste, but the flavor is still good.
Jade Naidoo
jade.naidoo90@yahoo.comI love the cheesy, savory flavor of this bread. It's perfect for a quick snack or lunch.
Laiba Ahmed
l_ahmed@yahoo.comThis bread is a great way to use up leftover cheddar cheese and scallions.
Patrice Pinnock
p@gmail.comI followed the recipe exactly and the bread turned out perfectly. It was golden brown and fluffy on the inside.
Giselle Gigitta
gigitta.giselle@gmail.comThis bread is so easy to make, even for a beginner baker. I highly recommend it.
Oliver Vilca
o55@hotmail.comI love how versatile this bread is. I've used it for sandwiches, croutons, and even bread pudding. It's always delicious.
Nelly d Gentle
nelly.d@yahoo.comThe combination of cheddar cheese and scallions is simply irresistible. This bread is perfect for snacking, sandwiches, or even as a side dish.
Another NPC
a-npc49@yahoo.comI've made this bread several times now and it always turns out perfectly. It's so easy to make and always a crowd-pleaser.
Nodumo Jange
j90@hotmail.comThis cheddar and scallion bread was a hit at my last party! Everyone loved the savory flavor and soft texture.