CHEAP SPONGE CAKE
This is a nice simple recipe. I have been making it since I was 14. It's easy to experiment with and fairly low calorie.
Provided by trc2634
Categories Dessert
Time 45m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350, and line 2 nine inch pans with wax paper.
- Sift flour with baking powder; in a separate bowl, combine the water and the vanilla.
- Beat egg yolks until thick, then slowly add the sugar bit by bit, until the mixture gets thick and cream colored.
- Add the flour alternately with the water, beginning and ending with the flour.
- With clean mixer, beat the egg whites with the cream of tartar untilsoft peaks form.
- Fold egg whites into batter lightly, about 1/4 at a time.
- Spoon into the pans and bake about 25 minutes, or until gold and springy.
- I have added 3/4 cup nuts, 1/4 cup cocoa (sifted with the flour), 1 tbsp instant coffee, etc--it's a nice recipe to experiment with.
- You can also make these into cupcakes--fill cupcake papers 3/4 full, bake about 12 minutes, makes about 24.
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Tyrone Sposite
[email protected]This cake is perfect for any occasion.
Mini_ Monster1806
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Chalren Myburgh
[email protected]I've tried many sponge cake recipes, but this one is definitely my favorite.
Ibrahim Abdulrashid
[email protected]This cake is so light and fluffy, it practically melts in your mouth.
Nl Mahadi
[email protected]I love that this recipe uses simple ingredients. It's also very easy to make.
Murtada Gsmalla
[email protected]This is my go-to sponge cake recipe. It's always a crowd-pleaser.
Idaline
[email protected]I've made this cake several times and it always turns out perfect. It's a great recipe to have on hand for last-minute guests.
Sahfija Begom
[email protected]Delicious and easy to make!
MODY GAMING
[email protected]This cake was a hit at my daughter's birthday party. It was light and fluffy, and the kids loved it.
Md Jetu
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great! My family loved it.
Dennis Macharia Njanja
[email protected]This cake is so good! It's moist and flavorful, and it's not too sweet. I love that it's made with simple ingredients that I always have on hand.
Nathan Lavender
[email protected]I was a bit skeptical about this recipe at first, because it seemed too simple. But I was pleasantly surprised! The cake turned out light and fluffy, and it had a delicious flavor. I will definitely be making this again.
Tairis Cardenas
[email protected]This is the best sponge cake recipe I've ever tried! It's so easy to make and it always turns out perfect. I've made it for birthday parties, potlucks, and even just for a snack. It's always a hit!