Categories Citrus Garlic Herb Onion Vegetable Side Vegetarian Vegan Gourmet Sugar Conscious Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 8 (side dish) servings
Number Of Ingredients 10
Steps:
- Mince garlic and mash to a paste with 1/2 teaspoon salt using side of a large heavy knife. Whisk together lime juice, oil, and garlic paste in a large bowl, then add onion, tossing to coat.
- Halve chayotes lengthwise, then peel with a vegetable peeler and scoop out pits with a spoon. Cut chayotes crosswise into 1/3-inch-thick slices, then halve slices lengthwise to make 1/3-inch-thick sticks (sticks will not be uniform).
- Cook chayotes in a 4- to 6-quart pot of boiling salted water until crisp-tender, about 6 minutes. Drain well in a colander, then, while still hot, toss with dressing. Cool to room temperature.
- Cut hearts of palm diagonally into 1/4-inch-thick slices, then add to chayote mixture along with celery, parsley, cilantro, and remaining 1/4 teaspoon salt. Gently toss.
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DinoVerse
[email protected]This salad is a great way to get your daily dose of vegetables. The chayote and hearts of palm are both packed with nutrients, and the dressing is made with healthy ingredients like olive oil and lemon juice. I feel good about eating this salad, and
Solim Mia
[email protected]I'm not a big fan of chayote, but I really enjoyed this salad. The hearts of palm and the dressing really helped to balance out the flavor of the chayote. I would definitely make this salad again.
Gupt Satish
[email protected]This salad is a great way to use up leftover chayote. I had some chayote that I needed to use up, and this salad was the perfect solution. The salad is very easy to make, and it's a great way to get your daily dose of vegetables.
Yasrib Arafat
[email protected]I love the simplicity of this salad. It's made with just a few ingredients, but the flavors are really complex and delicious. The chayote and hearts of palm are both very mild in flavor, so they really let the dressing shine through. I would definite
Y Hamadeh
[email protected]This salad is a great way to change up your usual salad routine. The chayote and hearts of palm are a unique combination, and the dressing is very flavorful. I would definitely recommend this salad to anyone who is looking for a new and exciting sala
Kristie L Rose Adams
[email protected]I'm always looking for new and healthy salad recipes, and this one definitely fits the bill. The chayote and hearts of palm are both very healthy, and the dressing is made with healthy ingredients like olive oil and lemon juice. I feel good about eat
Umair Mehri
[email protected]This salad is a great way to sneak some vegetables into your diet. My kids loved it! The chayote and hearts of palm are both very mild in flavor, so they didn't even notice they were eating vegetables. The dressing is also very tasty, and it really b
Mudassir king
[email protected]I'm not a huge fan of salads, but this one is really good. The chayote and hearts of palm are both very mild in flavor, so they don't overpower the other ingredients. The dressing is also very light and refreshing. I would definitely make this salad
Soul Mukesh
[email protected]This salad is a great make-ahead dish. I made it the night before and it was even better the next day. The flavors had really had a chance to meld together. I would definitely recommend this salad for a potluck or picnic.
Grifo Sanchez
[email protected]I'm always looking for new and interesting salad recipes, and this one definitely fits the bill. The chayote and hearts of palm are a unique combination, and the dressing is very flavorful. I will definitely be making this salad again.
Mou Hajra
[email protected]This salad is a great way to use up leftover chayote. I had some chayote that I needed to use up, and this salad was the perfect solution. The salad is very easy to make, and it's a great way to get your daily dose of vegetables.
Felixx Rocha
[email protected]I love the combination of chayote and hearts of palm in this salad. The chayote is so mild and refreshing, and the hearts of palm add a nice crunch and sweetness. The dressing is also very good, and really brings all the flavors together.
Jarad Lewis
[email protected]This salad is a bit time-consuming to make, but it's worth the effort. The chayote and hearts of palm are both delicious, and the dressing is really flavorful. I would recommend this salad to anyone who is looking for a unique and delicious salad rec
Asad Nauman
[email protected]I'm not a big fan of chayote, but I really enjoyed this salad. The hearts of palm and the dressing really helped to balance out the flavor of the chayote. I would definitely make this salad again.
cj mikel
[email protected]This salad is a great way to get your daily dose of vegetables. The chayote and hearts of palm are both packed with nutrients, and the dressing is made with healthy ingredients like olive oil and lemon juice. I feel good about eating this salad, and
sandeep singh
[email protected]I'm always looking for new ways to use chayote, and this salad is a great option. The chayote is cooked perfectly, and the combination of flavors and textures is really nice. I especially like the addition of the hearts of palm.
DRILLAAA
[email protected]This salad is so light and refreshing, it's perfect for a summer lunch or dinner. The chayote and hearts of palm are both very mild in flavor, so the dressing really shines through. I used a simple vinaigrette dressing, but you could also try a cream
Anna Msibi
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique combination of ingredients and the dressing was a perfect balance of sweet and sour. I will definitely be making this salad again soon.
Aliyan Khan
[email protected]This chayote and hearts of palm salad was a refreshing and delightful dish! The combination of flavors and textures was perfect, with the chayote providing a mild crunch and the hearts of palm adding a slightly sweet and nutty flavor. The dressing wa