CHASEN'S HOBO STEAK
I recently watched a documentary about the closing of the great Hollywood restaurant Chasen's. During the film they kept showing the captains making this steak tableside and it looked just wonderful. At the end of the film they showed the recipes. I know the recipe looks like it has a lot of fat and it does but keep in mind the pieces of fat and the salt crust are disgarded and the steak is just cooked in the butter, you are not eating all that fat salt and butter. I think this would make a great special occasion meal.
Provided by riffraff
Categories Steak
Time 50m
Yield 2-3 serving(s)
Number Of Ingredients 7
Steps:
- Season steak with pepper.
- Wrap fat around sides of steak, covering them completely but leaving top and bottom exposed.
- Tie fat to steak with string near top and bottom.
- Fat must be securely anchored to steak.
- Combine salt and water to make paste.
- Mound about 3/4 of mixture over top of steak, covering meat completely.
- Place steak under broiler and broil 8 to 10 minutes, depending on size of steak.
- Carefully remove salt crust, keeping it in one piece.
- Turn steak over and place salt crust on other side.
- If necessary, patch crust with remaining salt mixture.
- Broil steak another 8 to 10 minutes. Remove steak from broiler and discard crust and fat.
- Slice meat, cutting slightly on diagonal.
- Heat butter in chafing dish or large skillet until foaming and lightly browned.
- Place a few slices of meat at a time in butter and cook to desired degree of doneness.
- (Allow about 1 minute on each side for rare meat.)
- Place each slice of meat on slice of toast and spoon some of the hot butter over.
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Dj Kiwa
[email protected]This is a great recipe for a quick and easy weeknight meal.
ROW__HEET BUDHA
[email protected]This recipe is a keeper. I love the way the steak and vegetables cook together in the foil packets.
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[email protected]This is a delicious and easy recipe. I will definitely be making it again.
Kahurangi Petuha
[email protected]This is a great recipe for camping. I love that I can cook the steak and vegetables all at the same time.
Donny Swagg
[email protected]I love how easy this recipe is to make. I can just throw everything in the foil packets and let it cook.
ESTHER BIRUNGI
[email protected]This recipe is a great way to use up leftover steak. I usually make it with flank steak, but you can use any type of steak you like.
Channel Manuel
[email protected]This is a great recipe for a summer cookout. I love the way the steak and vegetables cook together in the foil packets.
Enya Liu
[email protected]I've tried several hobo steak recipes and this one is by far the best. The steak is always tender and juicy, and the vegetables are cooked perfectly.
Mario Lopez
[email protected]This recipe is so easy to follow and the steak always turns out perfect. I love that I can cook the steak and vegetables all at the same time.
Naiem Ahmed
[email protected]I love the smoky flavor that the grill gives the steak. This recipe is a great way to enjoy a delicious steak dinner without having to go to a restaurant.
Reitumetse Mahapane
[email protected]I've made this recipe several times and it's always a hit with my family. The steak is always cooked perfectly and the vegetables are always tender.
ridoy ridoy
[email protected]This is a great recipe for a quick and easy weeknight meal. The steak is cooked perfectly and the vegetables are tender and flavorful.
Rofikul islam Rafsan
[email protected]I love this recipe because it's so easy to make and it always turns out delicious. I usually use flank steak, but you can use any type of steak you like.
Amila Maqhula
[email protected]This recipe is a great way to cook steak on the grill. The steak is cooked evenly and the vegetables are tender and flavorful.
Louis Collazo
[email protected]This was my first time making hobo steak, and it turned out amazing! The steak was so tender and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Tahira Baloch
[email protected]I've made this recipe several times now, and it always turns out great. The steak is always cooked to perfection, and the vegetables are always tender and flavorful.
Mivuyo Dubase
[email protected]This hobo steak recipe was a hit with my family! The steak was tender and juicy, and the vegetables were perfectly cooked. I especially loved the smoky flavor from the grill.