CHARISHMA'S VEGETARIAN GRILLED SANDWICHES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Charishma's Vegetarian Grilled Sandwiches image

Enjoy these as a snack on a rainy day or for a morning breakfast or as a picnic food - the choice is yours. In all ways, you are going to love it!

Provided by Charishma_Ramchanda

Categories     Breakfast

Time 20m

Yield 1 serving(s)

Number Of Ingredients 8

1 cucumber, washed, peeled and sliced in rounds
1 tomatoes, washed and sliced in round slices
1 potato, washed, de-skinned and sliced in round slices
1/2 teaspoon butter, melted (optional)
green chutney, to taste
2 slices bread
salt
1 1/2 tablespoons yoghurt

Steps:

  • Apply butter or green chutney on the bread slices.
  • Place all the veggies, a few of each one, on the bread slice.
  • Cover with another slice of bread.
  • Put it in the toaster for 7-8 minutes.
  • Once toasted, remove from the toaster and serve hot with tomato ketchup.
  • Enjoy!

Ericka Washington
[email protected]

I made these sandwiches for a picnic and they were a big hit! They're perfect for a portable meal.


Kunihira Maureen
[email protected]

I'm always looking for new vegetarian recipes and these sandwiches definitely fit the bill. They're delicious and easy to make.


BD Total gaming
[email protected]

These sandwiches are so easy to make and they're so delicious. I love the combination of flavors.


Bobby Vowell
[email protected]

I made these sandwiches for a party and they were gone in minutes! Everyone loved them.


Md Miton Paramanik Pmf
[email protected]

These sandwiches are a great way to get your kids to eat vegetables. My kids love them!


Chloe Payne
[email protected]

I'm not a fan of eggplant, but I really liked these sandwiches. The eggplant was cooked perfectly and it wasn't bitter at all.


Kim Hafsa Kim Taehyung
[email protected]

These sandwiches are a great way to use up leftover bread. I always have a loaf of bread in my freezer and these sandwiches are a great way to use it up before it goes bad.


ahmed roble
[email protected]

I love that these sandwiches are customizable. You can add or remove ingredients to suit your taste.


ahmad hazem
[email protected]

These sandwiches are a great way to sneak some vegetables into your diet.


Charles Chucks
[email protected]

I made these sandwiches for a picnic and they were a big hit! They're perfect for a portable meal.


IFRS Expert
[email protected]

I'm always looking for new vegetarian recipes and these sandwiches definitely fit the bill. They're delicious and easy to make.


Abdulrahaman Hameenat
[email protected]

These sandwiches are so easy to make and they're so delicious! I love the combination of flavors.


Brian Shazha
[email protected]

I've made these sandwiches several times and they're always a hit. They're perfect for a quick and easy lunch or dinner.


Crishan Mahathanthri
[email protected]

I made these sandwiches for my kids and they loved them! They're a great way to get them to eat their vegetables.


Shawn Brewer
[email protected]

These sandwiches are a great way to use up leftover vegetables.


Ayezz Wegman
[email protected]

I'm not a vegetarian, but I really enjoyed these sandwiches. They're so flavorful and satisfying.


Gabi T
[email protected]

I've never had a grilled sandwich with eggplant before, but it was amazing! The combination of flavors is perfect.


Md Emon hassan emam
[email protected]

These sandwiches are so delicious and easy to make. I love that they're vegetarian, too.


bodiwan kanobi (PaSt Cr1t1cAl X)
[email protected]

I made these sandwiches for a party and they were a hit! Everyone loved them.