The recipe is from the 'Thursday' magazine(the local magazine here). Its a part of a contest currently going on and this recipe was submitted by Salma Ali Khan. She won 50 dollars for this one! There was a request on the Boards for fried chicken and so, here it is! ENJOY!
Provided by Charishma_Ramchanda
Categories Lunch/Snacks
Time 1h7m
Yield 1 chicken
Number Of Ingredients 12
Steps:
- Make 2 deep slits on each side of the chicken.
- Mix all the ingredients.
- Apply the mixture evenly on the chicken.
- Marinate for 30 minutes.
- Then place the chicken in a pan.
- Cover and cook on low heat for 10-15 minutes or until the chicken is fully tender.
- Remove from heat.
- Heat oil in a wok.
- Fry the chicken on each side on low heat for about 2 minutes or until very light brown.
- Serve hot with fresh salad and mint chutney.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ainagil Awagl
[email protected]This recipe is a game-changer! My family loved the Chargha fried chicken.
David Scott
[email protected]Chargha fried chicken is my new favorite comfort food.
Mr Subhan
[email protected]This is the best Chargha fried chicken I've ever had. I'll definitely be making it again.
mr FF
[email protected]I'm so glad I found this Chargha fried chicken recipe. It's the perfect combination of crispy and juicy.
Sileshi
[email protected]This Chargha fried chicken is a keeper! It's going to be a regular in my kitchen.
Michael Townes
[email protected]I love the flavors in this Chargha fried chicken recipe. The chicken is so tender and juicy, and the spices are perfect.
Jahanzaib Raja
[email protected]Chargha fried chicken is my new favorite recipe! It's so delicious and easy to make. I've already made it twice in the past week.
Khuram Qamar
[email protected]This Chargha fried chicken is the best! It's so easy to make and the results are always amazing. The chicken is always crispy and juicy, and the flavors are incredible. I highly recommend this recipe.
Usman Auwal
[email protected]I love this Chargha fried chicken recipe! The chicken is always so crispy and juicy, and the flavors are amazing. I've made it several times for parties and it's always a hit.
Kevin Mack
[email protected]The Chargha fried chicken turned out great! The chicken was crispy and juicy, and the marinade gave it a really nice flavor. I served it with some rice and a salad, and it was a hit with my family.
PuBG & LuDo Trick
[email protected]This was my first time making Chargha fried chicken and it was a success! The chicken was perfectly cooked and the flavors were delicious. I will definitely be making this again.
anna baraka
[email protected]I've made this Chargha fried chicken recipe several times now and it always turns out perfect. The chicken is always crispy and juicy, and the flavors are incredible. It's a great recipe for a quick and easy weeknight meal.
Noor
[email protected]This Chargha fried chicken recipe is a must-try! The chicken came out crispy on the outside and juicy and tender on the inside. The flavors were amazing, with the perfect balance of spices. My family loved it!