CHARDONNAY SHRIMP SPREAD
Marinating frozen shrimp in white wine before stirring in the other spread ingredients adds an elegant touch.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 1h15m
Yield 24
Number Of Ingredients 8
Steps:
- Coarsely chop shrimp. Place shrimp in small glass bowl. Pour wine over shrimp; toss to coat. Cover; refrigerate at least 1 hour to blend flavors. Drain shrimp, reserving wine.
- In another small bowl, mix cream cheese, mayonnaise, 2 tablespoons of the onions and the mustard with spoon. Fold in shrimp. If a thinner consistency is desired, stir in small amount of reserved wine.
- Line small serving bowl with Bibb lettuce. Spoon shrimp spread into bowl. Sprinkle remaining 1 tablespoon onion over top. Serve with crackers.
Nutrition Facts : Calories 90, Carbohydrate 4 g, Cholesterol 35 mg, Fat 1, Fiber 0 g, Protein 3 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 120 mg, Sugar 0 g, TransFat 0 g
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Christina Copeland
[email protected]The Chardonnay Shrimp Spread was delicious! I loved the combination of shrimp and Chardonnay. It was the perfect appetizer for my party.
RELIANCE SUGAR CHEMICAL
[email protected]I'm not a big fan of seafood, but I actually really enjoyed the Chardonnay Shrimp Spread. It was very flavorful and the texture was perfect.
Don Mike
[email protected]This is my go-to shrimp spread recipe! It's always a crowd-pleaser and it's so easy to make. I love the creamy sauce and the crispy bread.
Ntombikhona Princess
[email protected]I love the Chardonnay Shrimp Spread! It's so easy to make and it's always a hit with my guests. I usually serve it with crackers or bread.
Sadikul Sadikul
[email protected]The Chardonnay Shrimp Spread was a bit too salty for my taste. I think I'll use less salt next time.
Mandy Seymour
[email protected]I wasn't sure how I would like the Chardonnay Shrimp Spread, but I was pleasantly surprised! It was very tasty and I loved the crunch of the celery.
labib Ok
[email protected]This is the best shrimp spread I've ever had! It's so creamy and flavorful. I can't wait to make it again.
Jamil
[email protected]The Chardonnay Shrimp Spread was delicious! I loved the combination of flavors and textures. It was the perfect addition to my brunch menu.
Soniyas Mim
[email protected]I've made this Chardonnay Shrimp Spread several times now and it's always a hit! My friends and family love it. It's the perfect appetizer for any party or gathering.
Md Ashik Hasan
[email protected]The Chardonnay Shrimp Spread was a bit too rich for me. I think I'll try making it with a lighter mayonnaise next time.
Levi Marsters
[email protected]This is my new favorite shrimp spread! It's so easy to make and it's always a crowd-pleaser. I love serving it with crackers or vegetables.
future turner
[email protected]I'm not a fan of shrimp, but I loved the Chardonnay Shrimp Spread! The creamy sauce and the crispy bread were the perfect combination.
mary wilson
[email protected]The Chardonnay Shrimp Spread was a bit too bland for my taste. I had to add some extra spices and seasonings to make it more flavorful.
Sahib Nadir
[email protected]This Chardonnay Shrimp Spread was a hit at my party! Everyone loved the creamy, flavorful dip, and it was the perfect appetizer to pair with my favorite Chardonnay. I'll definitely be making this again soon.