CHARDONNAY CHICKEN MARINADE
Make and share this Chardonnay Chicken Marinade recipe from Food.com.
Provided by ebbtide
Categories Poultry
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Add dry and wet ingredients together, except the oil. Add oil slowly and whisk to emulsify.
- Marinate chicken in the marinate at least four hours or overnight.
- Remove marinate and discard.
- Bake at 350 for approx 40-50 minutes or grill over med-high heat until browned and done (approx 4-5 min per side).
- Serve with grilled peaches or pineapple, rice and veggies.
Nutrition Facts : Calories 1059.1, Fat 94.5, SaturatedFat 15.1, Cholesterol 92.8, Sodium 619, Carbohydrate 12.7, Fiber 0.5, Sugar 8.4, Protein 30.8
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BRAXY BRO
[email protected]This is my go-to marinade for chicken. It's always a hit with my family and friends.
Hassani Miraji
[email protected]I love that this marinade is made with simple ingredients that I always have on hand.
Aung Latt Myint
[email protected]This marinade is a lifesaver for busy weeknights. I can just throw the chicken in the marinade in the morning and it's ready to cook by dinnertime.
Bereket Titi
[email protected]I've tried this marinade on both chicken breasts and thighs and it works great on both. The chicken is always juicy and tender.
Kashi AIL
[email protected]This marinade is easy to make and it really does wonders for chicken. The chicken comes out so tender and flavorful.
Kosi Gift
[email protected]I'm not a huge fan of Chardonnay, but I really liked the flavor of this marinade. The chicken was moist and tender, and the marinade gave it a nice golden brown color.
Yahya 2000
[email protected]This marinade is a great way to add some extra flavor to your chicken. I used it on chicken breasts and they were cooked perfectly.
Jeffery Stephens
[email protected]I used this marinade on chicken thighs and they were so juicy and flavorful. I will definitely be making this again.
Sunny Honey
[email protected]This marinade is perfect for a summer cookout. I grilled my chicken and it was a huge hit with my guests.
Salman Wahid
[email protected]I marinated my chicken for 48 hours and it was fall-off-the-bone tender. The marinade also gave the chicken a beautiful golden color.
Non Khan
[email protected]I've made this marinade several times now and it never disappoints. The chicken always comes out moist and flavorful.
Moin Cheema Cheema
[email protected]This is a great marinade for chicken breasts. The Chardonnay and garlic really tenderize the chicken and give it a wonderful flavor.
RRR You
[email protected]I love that this marinade uses Chardonnay. It gives the chicken a unique and delicious flavor that I haven't found in other recipes.
Rakithrasi Rakith
[email protected]This marinade is easy to make and really packs a flavor punch. I marinated my chicken for 24 hours and it was incredibly juicy and tender.
sharpshooterq8
[email protected]I've tried many different chicken marinades, but this one is definitely my favorite. The Chardonnay adds a subtle sweetness and acidity that really complements the chicken.
Jerome Dalan Frazer
[email protected]This marinade is a winner! The chicken came out moist and flavorful, with a slightly tangy and garlicky taste. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family.