CHAR SIU PORK LETTUCE CUPS
The Asian influence here in the Hawaiian islands inspired my char siu recipe. It's tasty as is, in a bun, on a lettuce cup or over rice. We make it often so we have leftovers to add to fried rice, ramen and salads. -Karen Naihe, Kamuela, Hawaii
Provided by Taste of Home
Categories Dinner
Time 5h25m
Yield 32 servings.
Number Of Ingredients 11
Steps:
- Combine first seven ingredients; pour into a large resealable plastic bag. Add pork; turn to coat. Refrigerate overnight., Transfer pork and marinade to a 4-qt. slow cooker. Cook, covered, 5-6 hours on low or until tender. Remove; when cool enough to handle, shred meat using two forks. Skim fat from cooking juices; stir in chicken broth. Thicken if desired. Return pork to slow cooker and heat through. Serve pork in lettuce leaf and garnish with desired toppings.
Nutrition Facts : Calories 99 calories, Fat 4g fat (2g saturated fat), Cholesterol 26mg cholesterol, Sodium 245mg sodium, Carbohydrate 7g carbohydrate (6g sugars, Fiber 0 fiber), Protein 8g protein.
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Muhamed Najeer
[email protected]I'm not a big fan of lettuce cups, but I loved this recipe. The pork was so tender and flavorful, and the hoisin sauce was the perfect complement.
Murshad ji
[email protected]This recipe was a lot of work, but it was worth it. The char siu pork was amazing, and the lettuce cups were the perfect way to serve it.
Amira Benrebha
[email protected]I found this recipe to be a bit bland. I added some extra spices and herbs to the pork marinade, and it turned out much better.
MD: Omar Faruk khan
[email protected]I was disappointed with this recipe. The pork was tough and the lettuce cups were soggy. I won't be making this again.
Poppy Ward
[email protected]These lettuce cups were a bit too spicy for my taste, but my husband loved them. I think next time I'll use a milder chili sauce.
Reign Binion
[email protected]I've tried many char siu pork lettuce cup recipes, but this one is by far the best. The pork is so flavorful and tender, and the hoisin sauce is the perfect balance of sweet and savory.
sark Ernest
[email protected]These are my go-to lettuce cups when I'm looking for a quick and easy meal. They're always a hit with my family and friends.
Mahi Butt
[email protected]I made these lettuce cups for a party and they were a huge hit! Everyone loved them.
Saymon Hossain
[email protected]Delicious!
Jay Dev Rai
[email protected]These lettuce cups were amazing! The pork was so tender and flavorful, and the hoisin sauce was the perfect complement. I will definitely be making these again.
Edi Meng
[email protected]I love this recipe! It's so easy to make and always a hit with my friends and family. The char siu pork is always so tender and flavorful, and the lettuce cups are a great way to serve it.
Hubert Mellis
[email protected]These lettuce cups were delicious! The pork was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Mathew Shafud
[email protected]This is one of my favorite recipes! The char siu pork is so flavorful and juicy, and the lettuce cups are a great way to serve it. I like to add a little extra hoisin sauce to the cups for some extra flavor.
Haitange Obadja
[email protected]I've made this dish several times and it's always a crowd-pleaser. The pork is always tender and flavorful, and the lettuce cups are a great way to serve it. I usually add some extra vegetables to the cups, like shredded carrots or bell peppers.
Adriane PB
[email protected]These lettuce cups were a hit! The char siu pork was flavorful and tender, and the hoisin sauce added a perfect balance of sweet and savory. The lettuce cups were a great way to serve the dish, and made it easy to eat as an appetizer or main course.