CHAMPURRADO WITH HONEY (MEXICAN HOT CHOCOLATE)

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Make and share this Champurrado With Honey (Mexican Hot Chocolate) recipe from Food.com.

Provided by AlainaF

Categories     Beverages

Time 25m

Yield 8-10 serving(s)

Number Of Ingredients 5

1 cinnamon stick (canela)
1 cup mexican chocolate, chopped
1 cup fresh ground masa harina flour (or substitute 1/2 cup powdered masa harina mixed with 1/2 cup warm water)
10 cups milk
2 cups pure honey

Steps:

  • Add cinnamon, Mexican chocolate and two cups of water to a stock pot. Bring to a simmer, stirring constantly until chocolate melts.
  • In a separate bowl mix the corn dough with a cup of water until smooth. Pour corn mixture into the hot chocolate, stirring constantly.
  • Add the milk and honey to the pot, let it simmer over low heat, stirring frequently until the milk thickens, being careful not to let milk burn. Champurrado should be the consistency of heavy cream, if yours it too thick, just add more milk.
  • For authenticity; froth the mixture with a Mexican Molinillo prior to serving.

Scottie Russell
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This champurrado was a bit too sweet for my taste, but it was still very good. I think I'll try it again with less honey next time.


Khadijah Azizi
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I've tried many champurrado recipes before, but this one is by far the best. It's easy to make and the flavor is amazing. I love the combination of chocolate, cinnamon, and honey. Will definitely be making this again and again!


Lauryn Oliver
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This champurrado is the perfect way to warm up on a cold day. It's thick, chocolatey, and has just the right amount of sweetness. I love the addition of cinnamon and honey, which give it a nice depth of flavor.


Mawande Chamane
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I'm not a fan of champurrado, but I thought this recipe was pretty good. The chocolate flavor was rich and the honey added a nice sweetness. I would have liked it to be a bit less thick, but that's just personal preference.


Gulaab Mahi
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This champurrado was a bit too thick for my taste, but the flavor was still good. I think I'll try it again with less masa harina next time.


Jessica Wilson
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I've made this champurrado several times now and it's always a hit! It's so easy to make and the flavor is amazing. I love the combination of chocolate, cinnamon, and honey. Definitely a keeper recipe.


lukewarm water
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This champurrado is the perfect drink for a party or gathering. It's easy to make ahead of time and can be served warm or cold. I love the addition of honey, which gives it a nice sweetness.


Mohamed Samman
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I was looking for a new champurrado recipe and this one did not disappoint! It was easy to follow and the end result was delicious. The champurrado was thick, chocolatey, and had just the right amount of sweetness.


Korede bello
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This champurrado was easy to make and turned out delicious! I love the rich chocolate flavor and the hint of cinnamon. Will definitely be making this again.


Regina Mawutor
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I'm not usually a fan of champurrado, but this recipe was really good! The chocolate and cinnamon flavors were well-balanced, and the honey added a nice touch of sweetness.


Md Javeed
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This champurrado is the perfect drink for a cold winter day. It's warm, chocolatey, and so comforting. I love the addition of honey, which gives it a nice sweetness.


Quentin Gossett
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Overall, I thought this champurrado was pretty good. It was easy to make and had a nice flavor. I would have liked it to be a bit thicker, but that's just personal preference.


Ruhan Ruhan
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I was disappointed with this champurrado. It was too thin and not very flavorful. I won't be making it again.


Katherine Dotson
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This champurrado was a bit too sweet for my taste, but it was still very good. I think I'll try it again with less honey next time.


Tariq Shaib
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I made this champurrado for a party and it was a hit! Everyone loved it. It's so easy to make and so delicious. I'll definitely be making it again soon.


SHAIDUR RAHMAN
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This champurrado is so good! It's thick, chocolatey, and has just the right amount of sweetness. I love that it's made with real chocolate and honey. Definitely a new favorite recipe.


Jahanzaib Khan
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I've tried many champurrado recipes before, but this one is by far the best. The combination of chocolate, cinnamon, and honey is perfect. Will definitely be making this again and again!


Santosh Devkota
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My family loved this champurrado! It was easy to make and so delicious. The honey added a nice touch of sweetness. Definitely a keeper recipe!


Shanto Sarker
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Followed the recipe exactly and the champurrado turned out amazing! It was rich, flavorful, and had just the right amount of sweetness. Highly recommend trying this recipe.


Icicle Flo
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This champurrado was absolutely delicious! The thick, chocolatey drink was the perfect way to warm up on a cold day. I especially loved the hint of cinnamon and honey. Will definitely be making this again soon!


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