CHAMPAGNE MUSTARD
I LOVE mustard and this one is really good. Both sweet and tangy it's great with just about everything. It's really easy to make too...in the microwave!
Provided by Marney
Categories Sauces
Time 6m
Yield 2 1/2 cups
Number Of Ingredients 4
Steps:
- Mix mustard and sugar. Add the eggs one at a time, beating well.
- Gradually add the vinegar and mix well.
- Microwave for 2 minutes, covered. Take out and stir. Cook 2 minutes more and stir before placing in containers and refrigerating.
- Keeps for up to 6 months in the refrigerator.
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Ebube Eboh
[email protected]This mustard is a must-try! It's so flavorful and versatile. I've used it on sandwiches, burgers, and even as a dipping sauce for chicken nuggets.
Rizwan Rajput
[email protected]I was a bit skeptical about this recipe, but I'm glad I tried it. This champagne mustard is amazing! It's the perfect balance of sweet and tangy.
Shahzad Ahmad
[email protected]This mustard is so easy to make and it's so delicious! I've already made it twice and I'm sure I'll be making it again and again.
Don82
[email protected]I love the flavor of this mustard. It's not too spicy and it has a nice, subtle sweetness.
Toniece vlogs
[email protected]This champagne mustard is a great addition to any charcuterie board. It's also perfect for using as a marinade or sauce.
Edith Dinkins
[email protected]I followed the recipe exactly and my mustard turned out perfectly. It's so good! I can't wait to use it on my next sandwich.
Prince Aamir
[email protected]This mustard is delicious! I love the combination of flavors. It's perfect for dipping pretzels or using as a spread on sandwiches.
Dalkhaa Ganochir
[email protected]I'm not a huge fan of mustard, but this champagne mustard is actually pretty good. It's not too spicy and it has a nice, smooth flavor.
Uduojie Peculiar
[email protected]This champagne mustard is a winner! It's got a great flavor and it's perfect for adding a little zip to your favorite dishes.
Malaben Pangali
[email protected]I love this recipe! It's so easy to make and the mustard turns out perfect every time. I've used it on everything from sandwiches to chicken to fish.
Urmila subedi
[email protected]This mustard is amazing! It has just the right amount of tang and sweetness. I used it on a ham sandwich and it was perfect. I can't wait to try it on other things.
Shamshul Islam
[email protected]Absolutely delicious! I've always been a fan of mustard, and this champagne mustard is no exception. It has a lovely smooth texture and a delicate flavor that pairs perfectly with meats and cheeses. I'll definitely be making this again and again.