Looking for a recipe that calls for lit candles and champagne this is a great one! However It does not work well at all using a substitute for the champagne. So bust out those candles and pop the cork.
Provided by Debra Taylor
Categories Other Main Dishes
Time 30m
Number Of Ingredients 15
Steps:
- 1. Mix together the flour, salt, pepper, and grated Parmesan. Rinse the chicken pieces in water. Dredge them thoroughly in the flour mixture, until well coated.
- 2. Heat olive oil and 2 tablespoons of the butter in a large skillet on medium high heat. Add half of the chicken pieces, do not crowd the pan. Brown well on each side, about 3 minutes per side. Remove the chicken from the pan and reserve to a plate. Cook the other breasts in the same manner, remove from pan. Cover with aluminum foil and keep warm in the oven while you prepare the sauce.
- 3. Add the champagne and mushrooms to the pan. Use a spatula to scrape up the browned bits. Reduce the sauce by half. Whisk in cream, kosher salt, black pepper, red pepper flakes and tarragon. Heat until sauce thickens to a creamy consistency. Serve chicken and sauce over angel hair pas
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GAMBOOL YT
[email protected]This champagne chicken is to die for! The chicken is so tender and juicy, and the sauce is creamy and flavorful.
Gohar Shahg1214
[email protected]This champagne chicken is amazing! The chicken is cooked to perfection, and the sauce is divine.
Ahmed Max
[email protected]This is the best champagne chicken recipe I've ever had. The chicken is so tender and flavorful, and the sauce is creamy and delicious.
Shan Moon
[email protected]I've made this champagne chicken several times now, and it's always a hit. The chicken is always tender and juicy, and the sauce is divine.
Lamber Katel
[email protected]This champagne chicken is a must-try! The chicken is cooked perfectly, and the sauce is rich and flavorful. I highly recommend this recipe.
Bula Kgan
[email protected]I'm not a big fan of chicken, but this champagne chicken recipe changed my mind. The chicken is cooked to perfection, and the sauce is amazing.
Gayan Daswin
[email protected]This is the best champagne chicken recipe I've ever tried. The chicken is so tender and flavorful, and the sauce is creamy and delicious.
Yamaha Riasat
[email protected]Wow! This champagne chicken is amazing. The chicken is cooked perfectly, and the sauce is divine.
MD Mustafizur Rahman
[email protected]This champagne chicken is to die for! The chicken is so tender and juicy, and the sauce is rich and creamy. I could eat this every day.
Alexandra Vind
[email protected]I love this champagne chicken recipe! It's so easy to make, and it always turns out delicious. I usually serve it over mashed potatoes, and it's a hit with my family and friends.
J Stetson
[email protected]This champagne chicken is amazing! The chicken is cooked to perfection, and the sauce is creamy and flavorful. I highly recommend this recipe.
Jeremy Scud
[email protected]This recipe is a keeper! The chicken was so flavorful and juicy, and the sauce was perfect. I served it over rice, and it was a complete meal.
Miranda Smith
[email protected]I've made this champagne chicken several times now, and it's always a crowd-pleaser. The chicken is always moist and tender, and the sauce is divine.
Muhammed Kabiru
[email protected]This champagne chicken recipe was a hit at my last dinner party! The chicken was cooked perfectly, and the sauce was rich and flavorful. My guests couldn't get enough of it.