Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 3h20m
Number Of Ingredients 4
Steps:
- Combine orange juice and sugar, and stir until sugar dissolves. Transfer to an 8-inch square baking dish. Freeze, scraping around sides and breaking any lumps with a fork every 30 minutes, until evenly frozen, 2 1/2 to 3 hours. Cover with plastic wrap. Granita can be made 1 day ahead and kept in freezer until ready to serve.
- Spoon 1/2 cup granita into each of 12 glasses, and add 1/2 teaspoon liqueur. Top off with Champagne.
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ArMAn ArAiN
[email protected]Overall, this is a great cocktail recipe. It's easy to make, delicious, and perfect for any occasion.
Lj Taylor
[email protected]This cocktail is delicious, but it's a bit strong for me. I think I would use less champagne next time.
Foday Sesay
[email protected]The granita didn't freeze properly for me. I'm not sure what I did wrong.
Sandile Ndlovu
[email protected]This cocktail is a bit too sweet for my taste. I think I would cut down on the amount of sugar next time.
PRANTO THA NOOB
[email protected]The champagne and orange flavors in this cocktail are a perfect match. It's the perfect balance of sweet and tart.
Ramseier Hitamoore
[email protected]This cocktail is so easy to make! I just threw all the ingredients in a blender and voila! I had a delicious cocktail in minutes.
Priya Karthik
[email protected]I love that this cocktail is made with fresh oranges. It gives it a really bright and zesty flavor.
sahed hosan
[email protected]This is the perfect cocktail to enjoy on a hot day. It's so refreshing and easy to make.
cub paw
[email protected]I made this cocktail for a party last weekend and it was a huge hit! Everyone loved the unique flavor combination.
Roha Malik
[email protected]This Champagne and Orange Granita Cocktail is the perfect summer refresher! It's light, bubbly, and packed with citrus flavor.