CHALLAH BREAD PUDDING WITH LIMONCELLO
Provided by Valerie Bertinelli
Categories dessert
Time 1h20m
Yield 6 servings
Number Of Ingredients 12
Steps:
- For the bread pudding: Whisk together the half-and-half, limoncello, granulated sugar, vanilla, lemon zest, salt and eggs in a large bowl.
- Butter a 2-quart casserole dish and add the bread cubes to the dish. Pour the custard over the bread and let stand 20 minutes.
- Preheat the oven to 325 degrees F.
- Cover the dish with foil. Bake, covered, for 20 minutes, then uncover and continue to bake until puffed, set and golden on top, about 25 minutes more.
- For the glaze: Whisk together the confectioners' sugar, limoncello and lemon zest in a small bowl. Pour the glaze on the warm bread pudding and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tyler Charles
[email protected]This bread pudding was a bit too dense for my taste, but the flavor was good. I think next time I would use less bread or add more milk.
Olamide Bakare
[email protected]I made this bread pudding for my family and they all loved it! The challah bread was soft and fluffy, and the limoncello gave it a wonderful citrus flavor. I will definitely be making this again.
New songz Jammmz
[email protected]This bread pudding was a bit too sweet for my taste, but overall it was still good. I think next time I would use less sugar or omit it altogether.
AMJAD TV
[email protected]I love bread pudding and this recipe did not disappoint! The challah bread gave it a nice dense texture and the limoncello added a lovely citrus flavor. I would definitely recommend this recipe.
Waseem Jatt
[email protected]This was my first time making bread pudding and it turned out great! The instructions were easy to follow and the bread pudding was cooked to perfection. I will definitely be making this again.
Harley Mason
[email protected]I made this bread pudding for a potluck and it was a huge hit! Everyone loved the unique flavor combination of challah bread and limoncello. I would highly recommend this recipe.
laiba Yousaf
[email protected]This bread pudding was a bit too dense for my taste, but the flavor was good. I think next time I would use less bread or add more milk.
Suman Oli
[email protected]I made this bread pudding for my family and they all loved it! The challah bread was soft and fluffy, and the limoncello gave it a wonderful citrus flavor. I will definitely be making this again.
Zeeshan Ashraf
[email protected]This bread pudding was a bit too sweet for my taste, but overall it was still good. I think next time I would use less sugar or omit it altogether.
richard corke
[email protected]I love bread pudding and this recipe did not disappoint! The challah bread gave it a nice dense texture and the limoncello added a lovely citrus flavor. I would definitely recommend this recipe.
Estefany Erazo
[email protected]This was my first time making bread pudding and it turned out great! The instructions were easy to follow and the bread pudding was cooked to perfection. I will definitely be making this again.
Daniel Ameh
[email protected]I made this bread pudding for a potluck and it was a huge hit! Everyone loved the unique flavor combination of challah bread and limoncello. I would highly recommend this recipe.
Solomon Gore Jr.
[email protected]This bread pudding was a bit too dense for my taste, but the flavor was good. I think next time I would use less bread or add more milk.
Mehmood malik
[email protected]I made this bread pudding for my family and they all loved it! The challah bread was soft and fluffy, and the limoncello gave it a wonderful citrus flavor. I will definitely be making this again.
Vaneshan Nair
[email protected]This bread pudding was a bit too sweet for my taste, but overall it was still good. I think next time I would use less sugar or omit it altogether.
David Machika
[email protected]I love bread pudding and this recipe did not disappoint! The challah bread gave it a nice dense texture and the limoncello added a lovely citrus flavor. I would definitely recommend this recipe.
Vinnodh Naidu
[email protected]This was my first time making bread pudding and it turned out great! The instructions were easy to follow and the bread pudding was cooked to perfection. I will definitely be making this again.
Rian marketing
[email protected]I made this bread pudding for a brunch party and it was a huge hit! Everyone loved the unique flavor combination of challah bread and limoncello. I would highly recommend this recipe.
Mofe Billions
[email protected]This bread pudding was absolutely delicious! The challah bread was soft and fluffy, and the limoncello gave it a wonderful citrus flavor. I will definitely be making this again.