Thick, rich, and vegan! Eggnog x chai spices = a perfect combination. I love this eggnog straight up or as a coffee creamer - and I sip it all December long.
Provided by Kare for Kitchen Treaty
Time 25m
Number Of Ingredients 12
Steps:
- Place a medium saucepan over medium-low heat. Add the almondmilk, coconut milk, nutmeg, cinnamon, ginger, peppercorns, cardamom, star anise, and turmeric if using. Bring to just a simmer, then remove from heat. Stir and cover. Let steep for 20 minutes.
- Set a fine-mesh sieve over the pitcher of a high-speed blender. Pour milk mixture through the strainer and discard the solids. Add 6 dates, vanilla, and salt. Blend until completely smooth, 1-2 minutes. Taste and add the remaining date if you'd like it a little sweeter.
- Pour into a container with airtight lid and refrigerate until ready to serve. The nog will thicken as it cools. Stir before serving. Serve plain either warm or chilled (your preference), with or without a splash of rum, or use in eggnog lattes or as a coffee creamer (delicious)! Be sure to grate a bit of extra nutmeg over the top. Keeps refrigerated for 3-4 days.
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Gavin Troxel
[email protected]This recipe is a great way to use up leftover chai tea. It's a delicious and creative way to enjoy your favorite drink.
ramesh rijal
[email protected]This eggnog is a must-try for anyone who loves chai tea. It's the perfect combination of spices and flavors.
Mahin Hawlader
[email protected]I'm not usually a fan of eggnog, but this recipe changed my mind. It's so delicious and I can't wait to make it again.
Jitender Jitender
[email protected]This eggnog is delicious! It's creamy, flavorful, and just the right amount of sweetness.
Kerri Roberts
[email protected]I'm so glad I found this recipe. It's the best vegan eggnog I've ever had.
Mohon Hosan
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Corina
[email protected]I've made this eggnog several times now and it's always a hit. It's the perfect drink to warm you up on a cold winter day.
Ronda Brockenberry
[email protected]This eggnog is a great alternative to traditional eggnog. It's just as creamy and delicious, but it's also much healthier.
Nakamya Lydia
[email protected]I love the chai spices in this eggnog. They give it a unique and flavorful twist.
zqzeeshanali99 Zeeshan
[email protected]This recipe is so easy to follow. I was able to make it in no time.
Raymond Letourneau
[email protected]I made this eggnog for my family Christmas party and it was a huge hit! Everyone loved it, even my non-vegan guests.
Md Morad
[email protected]This vegan eggnog is a delicious and festive treat! It's perfect for the holidays or any special occasion.