CHAI SPICE BISCOTTI

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Make and share this Chai Spice Biscotti recipe from Food.com.

Provided by dicentra

Categories     Dessert

Time 1h

Yield 24 serving(s)

Number Of Ingredients 10

2 3/4 cups all-purpose flour
1 cup sugar
1 tablespoon loose chai spice tea (about 3 tea bags)
2 teaspoons baking powder
1 1/2 teaspoons ground ginger
1 1/2 teaspoons ground cinnamon
1 1/2 teaspoons ground allspice
1 tablespoon vegetable oil
1 tablespoon orange juice
3 eggs

Steps:

  • Combine flour, sugar and spices in a large bowl.
  • Combine oil, juice and eggs; add to flour mixture and stir until well-blended (dough will be dry and crumbly). Turn dough out onto a lightly floured surface; knead lightly 7 or 8 times.
  • Divide dough in half. Shape each portion into an 8" long roll. Place rolls 6" apart on greased baking sheet; flatten each roll to 1" thickness.
  • Bake at 350 degrees for 30 minutes. Remove rolls from baking sheet; cool 10 minutes on wire rack.
  • Cut each roll diagonally into 15 (1/2") slices. Place cut side down on baking sheet. Reduce the oven temperature to 325 degrees; bake 10 minutes on each side. The cookies will be slightly soft in the center but will harden when cool.

Muhammad A sad ali
m.a44@hotmail.com

These biscotti were delicious! The chai spice flavor was perfect and they were the perfect texture.


Phyllis Taylor
t.p@yahoo.com

I've made these biscotti several times and they're always a hit. They're the perfect crunchy treat to enjoy with a cup of coffee or tea.


Tasmit Afzal
t-afzal68@hotmail.com

These biscotti were a bit too sweet for my taste, but the flavor was good.


Chris Hanson
c@gmail.com

I'm not a huge fan of chai tea, but these biscotti were still really good. The spices were well-balanced and the biscotti were perfectly crispy.


Smrity KHandakar
smrity-k23@gmail.com

These biscotti were easy to make and turned out great. I love the combination of spices and the crunchy texture.


Kaelin Kennedy
k_k@yahoo.com

I love the unique flavor of these biscotti. They're the perfect treat to enjoy with a cup of tea.


Righty Badsha
rightyb@gmail.com

The chai spice flavor was a bit too strong for me, but overall these biscotti were still good.


TABUANITOGA Sunia
s_t@yahoo.com

I've made these biscotti several times and they're always a hit. They're the perfect combination of crunchy and chewy.


Retag Mohamed
r-m@yahoo.com

These biscotti were a bit too dry for my taste, but the flavor was good.


NJOM JOY
j_n49@yahoo.com

I followed the recipe exactly and the biscotti turned out perfectly. They're crispy and flavorful, with just the right amount of sweetness.


Maj Pundræk
p.m5@gmail.com

These biscotti are amazing! The chai spices give them a unique and delicious flavor.


Samuel Azong Manu
s-manu96@hotmail.com

Delicious! I love the chai spice flavor and the biscotti were the perfect texture.


Imran Ar
i-a43@aol.com

These biscotti were easy to make and turned out perfectly. I love the combination of spices and the crunchy texture.


Emmanuel Ebogbare
emmanuel_e53@yahoo.com

I'm not usually a fan of biscotti, but these chai spice biscotti changed my mind. They were so flavorful and addictive.


Munii Haji kullow
kullowm@yahoo.com

I made these biscotti for a holiday party and they were a huge hit! Everyone loved the unique flavor and the festive appearance.


Samod Adetayo
s.a25@hotmail.com

These chai spice biscotti were a delightful treat! The flavors of the chai spices were perfectly balanced, and the biscotti had a lovely crunch.


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