I've always loved the taste of chai tea, so I decided to try to incorporate it into one of my recipes. Everyone who samples my shortbread can't believe how delicious it is. -Paula Marchesi, Lenhartsville, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 4 dozen.
Number Of Ingredients 9
Steps:
- Place flour, sugar, cornstarch and latte mix in a food processor; pulse until blended. Add butter and vanilla; pulse until butter is the size of peas. Add almonds and chocolate chips; pulse until blended., Transfer to a lightly floured surface; knead until dough forms a ball. Divide dough into 6 portions; wrap separately. Refrigerate at least 30 minutes or until firm enough to roll., Preheat oven to 375°. On a lightly floured surface, roll each portion of dough into a 5-in. circle. Cut into 8 wedges. Place 2 in. apart on ungreased baking sheets., Bake 15-18 minutes or until edges begin to brown. Cool 1 minute before removing from pans to wire racks. Drizzle with melted chocolate; let stand until set. Store in airtight containers.
Nutrition Facts : Calories 97 calories, Fat 6g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 36mg sodium, Carbohydrate 9g carbohydrate (4g sugars, Fiber 1g fiber), Protein 1g protein.
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Knox Santelli
[email protected]These cookies are the perfect holiday treat. They are festive and delicious.
pru catekista
[email protected]These cookies are a great make-ahead dessert. I made them a few days ahead of time and they were still delicious.
Gaming Shanot Official
[email protected]I've tried many chai chocolate chip shortbread recipes, but this one is by far the best. The cookies are flavorful and have the perfect texture.
Hk khan123 Khan123
[email protected]These cookies are amazing! The chai flavor is perfect and the chocolate chips add a nice touch of sweetness.
TS SONU
[email protected]I found the recipe to be a bit confusing and the cookies didn't turn out as expected.
Arshavin Chetty
[email protected]These cookies were a disappointment. The chai flavor was barely noticeable and the chocolate chips were too overpowering.
Yadicone Bojang
[email protected]Overall, these cookies are a great choice for anyone who loves chai and chocolate. They are easy to make and the flavor is amazing.
Lily'ana Nelson
[email protected]The cookies were a bit too crumbly for my liking, but the flavor was great.
Raju technical
[email protected]These cookies were a little too dry for my taste. I think I would add an extra egg yolk next time.
MOHAMMAD RAHAMAT ALI
[email protected]I love how these cookies are not too sweet. The chai flavor is very subtle and the chocolate chips add just the right amount of sweetness.
ABESSA SISTERS.
[email protected]These cookies are the perfect combination of sweet and spicy. The chai flavor is not overpowering and the chocolate chips add a nice touch of sweetness.
Sherafzal Khan
[email protected]I've made these cookies several times now and they are always a favorite. They are so easy to make and the flavor is amazing.
Mattie Wright
[email protected]These cookies were a hit at my party! Everyone loved them.
Angie Duran
[email protected]Easy to make and so delicious! I love the combination of chai and chocolate. Will definitely be making these again.
Md Lalan Ali
[email protected]Absolutely divine! The chai flavor is subtle but perfectly balanced with the chocolate chips. The shortbread is tender and flavorful. A great recipe for any occasion.