CHAI, AFRICAN TEA
I found this on the web representing Tanzania. I have found that Africa consumes a lot of tea! Posted for ZWT.
Provided by Chef Jean
Categories Beverages
Time 20m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Simmer water, black tea leaves, cardamom, cinnamon sticks, and sugar for 10 minutes.
- Add the milk and heat just until hot.
- Strain and serve.
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Gladys Lukonde
[email protected]This chai tea is a great way to relax and unwind at the end of the day. The spices are calming and the milk makes it extra creamy.
Nkcubeko Mkhwebula
[email protected]I'm not a big fan of chai tea, but this recipe changed my mind. It's so flavorful and delicious. I'll definitely be making it again.
Md Tahim
[email protected]This chai tea is the perfect way to start my day. It's warm and comforting, and the spices give me a little boost of energy.
Rimon Rana
[email protected]I love the addition of honey in this recipe. It really brings out the flavors of the spices. I also like that this recipe is not too sweet.
Takondwa Band
[email protected]This chai is delicious! It's the perfect blend of spices and the honey adds just the right amount of sweetness. I'll definitely be making this again.
Carrie STRAUCH
[email protected]I made this chai tea for a party and it was a hit! Everyone loved the flavor and asked for the recipe. I'll definitely be making it again.
Hemant Majhi
[email protected]This chai tea is the perfect way to warm up on a cold day. It's also a great way to relax and unwind after a long day. I love the spicy, sweet flavor.
Jerika Montgomery
[email protected]I love the flavor of this chai tea, but it was a bit too strong for my taste. Next time I'll use less black tea or steep it for a shorter amount of time.
ansirkhanna ansirkhanna
[email protected]This is my go-to chai recipe. It is so simple to make and always turns out delicious. I love the combination of spices and the fact that it is not overly sweet.
Md Mozammal
[email protected]This recipe is missing a crucial step - it should mention how many cups of water to use!
Faith Bint
[email protected]I'm a big fan of chai tea, but I've never made it at home before. This recipe was easy to follow and the tea turned out great! It was just as good as the chai tea I get at my favorite coffee shop.
Yeamin Toha
[email protected]This was a good introduction to chai tea! The recipe was easy to follow and the result was fragrant and tasty. I'll probably experiment with other spices next time, but the original recipe was a solid foundation.
Stella Koli
[email protected]I've tried many chai recipes and this is by far the best. The flavors are so rich and complex, and the tea is perfectly spiced. I love that it's not too sweet, and the milk adds a lovely creaminess. I will definitely be making this again.
Arongo Jabe
[email protected]Chai is something pretty foreign for me, but I've heard a lot about it. I followed the recipe strictly and it turned out really well. I had to substitute honey with maple syrup, but that's a me problem. Thanks for the recipe!
Jillian
[email protected]This chai tea recipe is a keeper! It's so easy to make and the flavor is amazing. I love the combination of spices and the sweetness of the honey. I'll definitely be making this again and again.