There are some compromises that come with eating low carb, but this isn't one of them. Even if you're not on the keto diet, you'll like this. Quick, easy, and just delicious! Trust me, you will feel satisfied.
Provided by lutzflcat
Categories Main Dish Recipes Pizza Recipes
Time 25m
Yield 2
Number Of Ingredients 11
Steps:
- Set an oven rack about 6 inches from the heat source and preheat the oven's broiler to high broil. Preheat a mini waffle iron. Line a baking sheet with aluminum foil.
- Combine 1/2 cup mozzarella cheese, egg, almond flour, oregano, basil, garlic powder, and red pepper flakes in a bowl.
- Pour 1/2 of the batter onto the preheated waffle iron, spreading out with a spoon. Close the waffle iron, and cook until the steaming stops and the chaffle is well browned, 3 to 4 minutes. Transfer chaffle to the prepared baking sheet and repeat with remaining batter.
- Divide marinara sauce between the 2 chaffles, sprinkle with remaining mozzarella, place pepperoni on top, and sprinkle with basil.
- Broil in the preheated oven until cheese has melted and is bubbling, about 1 minute, watching carefully so they don't burn.
Nutrition Facts : Calories 119.6 calories, Carbohydrate 6.1 g, Cholesterol 99.9 mg, Fat 8 g, Fiber 1.7 g, Protein 6.1 g, SaturatedFat 2 g, Sodium 262.8 mg, Sugar 3.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
luciano may
[email protected]I'm always looking for new ways to make pizza, and these chaffle pepperoni pizzas were a great find. They were so easy to make and they tasted amazing. I will definitely be making them again.
Roast Beef
[email protected]These chaffle pepperoni pizzas were a great way to use up some leftover cauliflower rice. They were easy to make and tasted delicious. I will definitely be making them again.
Anarfi Emmanuel
[email protected]I was really impressed with these chaffle pepperoni pizzas. They were easy to make and tasted delicious. The chaffles were crispy and the pepperoni and cheese were perfectly melted. I would definitely recommend trying them.
Asante Prince
[email protected]These chaffle pepperoni pizzas were a bit too spicy for my taste, but my husband loved them. He said they were the perfect amount of heat. I would recommend using less crushed red pepper if you don't like your pizza too spicy.
DULCE ARIAS
[email protected]These chaffle pepperoni pizzas were a fun and creative way to enjoy pizza. They were easy to make and tasted great. I would definitely recommend trying them.
Muhammad Ayyan Hassan
[email protected]I'm always looking for new ways to make pizza, and these chaffle pepperoni pizzas were a great find. They were so easy to make and they tasted amazing. I will definitely be making them again.
jamshaid hashmi
[email protected]These chaffle pepperoni pizzas were a great way to use up some leftover cauliflower rice. They were easy to make and tasted delicious. I will definitely be making them again.
Natasha Boger
[email protected]I had some trouble getting the chaffles to cook evenly. The edges were crispy, but the centers were still a little doughy. I think I needed to cook them for a little longer.
Abrham Argea
[email protected]These chaffle pepperoni pizzas were a bit too cheesy for my taste, but my husband loved them. He said they were the perfect combination of crispy and cheesy. I would recommend using less cheese if you don't like your pizza too cheesy.
Azan Alishah
[email protected]I was skeptical about how these chaffle pepperoni pizzas would turn out, but I was really impressed. They were crispy and flavorful, and the pepperoni and cheese were perfectly melted. I would definitely recommend trying them.
young calii
[email protected]These chaffle pepperoni pizzas were a fun and easy way to change up our pizza night routine. They were quick to make and the kids loved them. We will definitely be making them again.
Rayan Ahmedsajal
[email protected]I'm not a huge fan of cauliflower, but I was pleasantly surprised by how good these chaffle pepperoni pizzas were. The cauliflower flavor was not overpowering at all, and the pizzas were actually really tasty. I would definitely recommend trying them
GHIWAN YT
[email protected]These chaffle pepperoni pizzas were a huge hit with my family! They were so easy to make and tasted delicious. The chaffles were crispy on the outside and fluffy on the inside, and the pepperoni and cheese were perfectly melted. I will definitely be