CELERY SEED BREAD
This quick, easy bread is a family favorite with just about any Italian meal.-Norma Erne, Albuquerque, New Mexico
Provided by Taste of Home
Time 15m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a bowl, combine butter, celery seed, paprika and parsley flakes, stirring well to blend. Spread on cut sides of each roll. Place on baking sheet; broil until golden brown.
Nutrition Facts : Calories 275 calories, Fat 19g fat (11g saturated fat), Cholesterol 46mg cholesterol, Sodium 415mg sodium, Carbohydrate 22g carbohydrate (3g sugars, Fiber 1g fiber), Protein 4g protein.
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Md Saklin
[email protected]This bread is a keeper! It's so moist and flavorful, with a perfect crumb. I've already made it twice and it's a hit with my family and friends.
Thato Chuene
[email protected]This bread is so easy to make and it turns out perfect every time. I've made it for potlucks and parties and it's always a crowd-pleaser.
mitu sorkar
[email protected]I'm not a huge fan of celery, but I love this bread! The celery seeds add a nice savory flavor that's not overpowering.
MissJJ 101
[email protected]This bread is a great way to use up leftover celery. I always have a few stalks in my fridge and this is a great way to use them up.
kpalap torbari
[email protected]I've made this bread several times and it's always a hit. I love the way the celery seeds add a subtle savory flavor.
Otty Oh
[email protected]This bread is a great make-ahead option. I often make a batch on the weekend and then slice and freeze it. It's perfect for a quick breakfast or snack.
Ibra Aka
[email protected]This bread is a great way to get your kids to eat their vegetables. They'll never know there's celery in it!
hina sama
[email protected]I'm not a baker, but this recipe was easy to follow and the bread turned out great.
Mohammed Ayass
[email protected]This bread is a great addition to any meal. It's hearty and filling, and the flavor is amazing.
Dante Tulloch
[email protected]I'm so glad I found this recipe. It's a new favorite in my house.
Mostapa Kamal
[email protected]This bread is perfect for sandwiches and toast. It's also great on its own with a little butter.
Hasan mubeen Hasan mubeen
[email protected]I made this bread for a picnic and it was a huge hit! Everyone loved it.
Muhammad Sahin Aysha
[email protected]This bread is a great way to use up leftover celery. I always have a few stalks in my fridge and this is a great way to use them up.
Diego Moreno
[email protected]I'm not a huge fan of celery, but I love this bread! The celery seeds add a nice savory flavor that's not overpowering.
rusty_grim
[email protected]This is the best celery seed bread I've ever had! The flavor is amazing and the texture is so soft and fluffy.
Heather Zachry
[email protected]This bread is so easy to make and it turns out perfect every time. I've made it for potlucks and parties and it's always a crowd-pleaser.
Adama dibba
[email protected]I love the subtle flavor of celery seeds in this bread. It's a great addition to my usual bread recipes.
Md hasan ahmed
[email protected]This celery seed bread is a keeper! It's so moist and flavorful, with a perfect crumb. I've already made it twice and it's a hit with my family and friends.