This creamy salad tastes great on a bed of crunchy lettuce. It's also good with any leftover cooked chicken. If you have time, roast the walnuts for a richer flavor.
Provided by wuschel66
Categories Salad Vegetable Salad Recipes
Time 20m
Yield 4
Number Of Ingredients 6
Steps:
- In a salad bowl, combine celery and apples. Sprinkle with lemon juice and stir in yogurt and creamy salad dressing. Just before serving, sprinkle with walnuts.
Nutrition Facts : Calories 386.6 calories, Carbohydrate 26.5 g, Cholesterol 19.3 mg, Fat 29.6 g, Fiber 5 g, Protein 6.2 g, SaturatedFat 3.3 g, Sodium 600.4 mg, Sugar 19.8 g
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Dj Manik
djmanik43@yahoo.comThis is the best celery salad I've ever had! The dressing is perfect and the apples and walnuts add a nice touch.
Alihussan Juttg
a.juttg@yahoo.comThis salad is a great way to get your kids to eat their vegetables. The apples and walnuts make it sweet and crunchy, so even picky eaters will enjoy it.
Mr Gentle A
am@gmail.comI added some crumbled blue cheese to this salad and it was amazing! It gave the salad a salty and tangy flavor that I loved.
Bad Luck
l-bad50@hotmail.comThis salad is a great make-ahead dish. You can make it the night before and it will still be delicious the next day.
Naomie Harvey
harvey79@gmail.comI love the simplicity of this salad. It's just a few ingredients, but they all come together to create a delicious and satisfying dish.
Muhumuza Ambrose
m93@gmail.comThis salad is a great way to use up leftover celery. It's also a healthy and delicious side dish.
Ojitos Roxx
o@gmail.comI'm not a big fan of celery, but this salad changed my mind. The dressing is amazing and the apples and walnuts add a great texture.
JOSEPH HENNING
joseph.henning33@yahoo.comThis is my new favorite salad recipe. It's so easy to make and it's always a crowd-pleaser.
Gabriel Vega
g_v@hotmail.comI made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination.
Edris Amin999
a@hotmail.comThis salad is a delicious and refreshing way to enjoy celery. The apples and walnuts add a nice sweetness and crunch. I also love the tangy dressing.