Categories Soup/Stew Milk/Cream Appetizer Sauté Quick & Easy Apple Bacon Celery Leek Gourmet Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 4 servings
Number Of Ingredients 14
Steps:
- Halve leeks lengthwise, then coarsely chop. Wash leeks in a bowl of cold water, agitating them, then lift out onto paper towels and pat dry.
- Cook bacon in a 4-quart heavy pot over moderate heat, turning occasionally, until crisp, 6 to 8 minutes. Transfer to paper towels.
- Pour off all but 2 teaspoons fat from pot, then add oil and cook leeks over moderate heat, stirring occasionally, until softened, about 6 minutes. Add celery root and cook, stirring, 2 minutes. Add water and broth and bring to a boil, then reduce heat and simmer, uncovered, until celery root is very tender, 35 to 40 minutes.
- While soup simmers, thinly slice apple lengthwise into 1/8-inch-thick slices with slicer, working around core, then cut slices into 1/8-inch matchsticks with a knife. Gently toss with celery and celery leaves.
- Purée soup in batches in a blender until smooth (use caution when blending hot liquids), transferring to a bowl. Return soup to cleaned pot. (If soup is too thick, thin with 1/2 to 3/4 cup water.) Stir in salt, pepper, and half-and-half and cook over moderately low heat, stirring occasionally, until warm. Season with salt, then divide among 4 bowls and top with apple-celery mixture and coarsely crumbled bacon.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Babar Muhammad
[email protected]This soup is simply amazing! The flavors are perfectly balanced and the texture is creamy and smooth. I highly recommend this soup to anyone who loves celery root.
Kopo Kate
[email protected]I've never had celery root soup before, but I'm so glad I tried this recipe. It's so delicious and flavorful. I'll definitely be making this soup again.
jamshaid rehman
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the flavors are so comforting. I highly recommend this soup.
Ryan Razan
[email protected]I made this soup for a dinner party and it was a huge success! Everyone loved it. I especially liked the way the green apples added a touch of sweetness to the soup.
Lil Drako
[email protected]This soup was a disappointment. I thought it would be more flavorful, but it was actually quite bland. I won't be making this soup again.
Naji Hok
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious. I love the way the flavors of the celery root, bacon, and green apples all come together.
Ife Dayoomoaki
[email protected]This soup is amazing! I love the combination of flavors. The celery root is earthy and flavorful, the bacon is smoky and salty, and the green apples add a touch of sweetness. I highly recommend this soup.
Rob C
[email protected]I'm not a huge fan of celery root, but I thought I'd give this soup a try. I was pleasantly surprised! The soup was very flavorful and I couldn't even taste the celery root. I'll definitely be making this soup again.
Abdullkhaliq Awan
[email protected]This soup was a little too bland for my taste. I think I would have liked it more if I had added more salt and pepper.
Monica
[email protected]I made this soup last night and it was delicious! I used a bit less bacon than the recipe called for and it was still plenty flavorful. The soup was also very easy to make, which is a bonus.
Zziwa Mitchelle
[email protected]This celery root soup was a hit! The flavors of the celery root, bacon, and green apple all came together perfectly. I especially loved the slightly sweet and tangy flavor of the apples. I would definitely recommend this soup to anyone looking for so