Categories Milk/Cream Vegetable Side Thanksgiving Quick & Easy Winter Clove Gourmet Sugar Conscious Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 2 servings (about 3/4 cup)
Number Of Ingredients 6
Steps:
- Simmer celery root, garlic, broth, and salt in a 1- to 2-quart heavy saucepan, covered, until celery root is very tender, 12 to 15 minutes. Purée mixture with cream and butter in a food processor until smooth.
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postalheartrage
[email protected]This recipe is a keeper! I'll definitely be making it again.
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[email protected]I'm always looking for new ways to use celery root. This puree is a great addition to my repertoire.
sajwal prince
[email protected]This puree is a great way to sneak some extra vegetables into your kids' meals. They'll love the creamy texture and mild flavor.
Navi Acab
[email protected]I would recommend this recipe to anyone who likes celery root. It's a simple and easy way to prepare this delicious vegetable.
Hafizhusaan Husaan
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Janie Taylor
[email protected]I'm not sure what went wrong, but my puree turned out grainy. I think I might have overcooked the celery root.
Stanley Egberibo
[email protected]I found this puree to be a bit too thick. I would add more liquid next time.
PAULUS JOEL
[email protected]This puree is a bit bland for my taste. I would add some more salt and pepper next time.
Md. Kabir
[email protected]I love the nutty flavor of celery root. This puree is a great way to showcase it.
Ali Naqi
[email protected]This puree is a great way to add some extra veggies to your meals. It's also a good source of fiber and vitamins.
Unish Rimal
[email protected]I've made this puree several times now and it's always a crowd pleaser. It's a great way to use up leftover celery root.
Dughu Mane SA
[email protected]This recipe was easy to follow and the puree turned out great! I served it with grilled salmon and it was a perfect match.
Natimane Natimane
[email protected]I'm not usually a fan of celery root, but this puree changed my mind. It was so smooth and delicious, and the hint of nutmeg was perfect.
kirsty Riches
[email protected]This celery root puree was a hit at my dinner party! It was creamy, flavorful, and a perfect accompaniment to the roasted chicken. My guests raved about it.