CELERY ROOT, POTATO, AND LEEK HOME FRIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Celery Root, Potato, and Leek Home Fries image

Celery root and leeks make home fries into a sophisticated side dish for dinner.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Number Of Ingredients 7

5 medium leeks (about 1 1/2 pounds), white and light-green parts only, cut into 1/4-inch-thick rounds
2 tablespoons olive oil
2 medium all-purpose potatoes (about 12 ounces), peeled and cut into matchsticks (1 inch long by 1/4 inch wide)
1 celery root (about 1 pound), peeled and cut into matchsticks (1 inch long by 1/4 inch wide)
1 tablespoon chopped fresh rosemary
2 teaspoons fresh thyme leaves
Salt and freshly ground pepper, to taste

Steps:

  • Place sliced leeks in a large bowl of cold water. Let stand for 5 to 10 minutes to rid them of dirt and sand. Lift out of water with a slotted spoon and drain.
  • In a large nonstick skillet, heat olive oil over medium-high heat. Add leeks and other remaining ingredients and cook, turning the vegetables frequently, until browned, about 15 minutes.
  • Reduce heat to medium and continue to cook until vegetables are tender, about 10 minutes. Adjust seasonings; serve immediately.

peer bakash
[email protected]

These home fries were delicious! The celery root and leeks added a nice flavor and crunch. I would definitely make them again.


Abdul irfan
[email protected]

I'm always looking for new breakfast recipes, and this one definitely caught my eye. The celery root and leeks added a unique twist to the classic home fries recipe. I was pleasantly surprised at how well the flavors worked together. I'll definitely


Mr. William
[email protected]

These home fries were a great way to use up some leftover potatoes and celery root. They were easy to make and turned out really tasty. I would definitely recommend them.


Marie Green
[email protected]

I had never cooked with celery root before, but I'm so glad I tried this recipe! The celery root added a really nice flavor and crunch to the home fries. I'll definitely be making these again.


Joshua Justice
[email protected]

Overall, I thought these home fries were pretty good. They were easy to make and had a nice flavor. I would definitely make them again, but I might tweak the recipe a bit to make them more to my taste.


afra Sayab
[email protected]

The home fries were a bit too mushy for my taste. I think I would have liked them better if they had been cooked for a shorter amount of time.


Babu Basha
[email protected]

These home fries were a bit too salty for my taste. I think I would have liked them better if I had used less salt.


shadin mia
[email protected]

I'm always looking for new breakfast recipes, and this one definitely caught my eye. The celery root and leeks added a unique twist to the classic home fries recipe. I was pleasantly surprised at how well the flavors worked together. I'll definitely


Ziaul Hoque Polash
[email protected]

These home fries were a great way to use up some leftover potatoes and celery root. They were easy to make and turned out really tasty. I would definitely recommend them.


PUBG bhai 27
[email protected]

I love celery root, so I was really excited to try this recipe. I was not disappointed! The home fries were delicious and the celery root added a nice crunch. I will definitely be making these again.


White Star
[email protected]

Overall, I thought these home fries were pretty good. They were easy to make and had a nice flavor. I would definitely make them again, but I might tweak the recipe a bit to make them more to my taste.


Frica Masetla
[email protected]

These home fries were a bit too greasy for my taste. I think I would have liked them better if they had been cooked in less oil.


Wasenath Construction
[email protected]

The celery root was a bit too strong for me. I think I would have preferred it if it had been grated instead of diced.


Mohammed Alwaleed
[email protected]

These home fries were a bit bland for my taste. I think I would have liked them better with some added herbs or spices.


Harriet Booth
[email protected]

I was skeptical about the celery root, but I'm so glad I tried this recipe! The celery root added a subtle sweetness and crunch that really took the home fries to the next level. I'll definitely be making these again.


Anishma Ashika
[email protected]

These home fries were easy to make and turned out great! I loved the combination of celery root, potato, and leek. The flavors complemented each other perfectly. I'll definitely be making these again.


Noor Nobie
[email protected]

I'm always looking for new ways to cook potatoes, and this recipe definitely delivered! The celery root and leeks gave the home fries a really nice flavor, and the crispy texture was perfect. I'll be making these again for sure.


Nathan Alexander
[email protected]

These home fries were a hit at our breakfast table! The celery root and leeks added a unique and delicious flavor that we all loved. The potatoes were crispy on the outside and fluffy on the inside, just the way we like them. We'll definitely be maki