CELERY MUSHROOM RICE MEDLEY
WHEN MY MENU features poultry, I reach for this side dish recipe with its subtle sage flavor. The zesty onion and crunchy celery make a superb combination, and it's easy to make. -Estelle Stimel, Conway, Arkansas
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, saute onion, celery, mushrooms and green pepper in butter until tender, about 8 minutes. Stir in rice, salt, sage and pepper; reduce heat to low. Cook and stir 3-4 minutes longer or until heated through.
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Allahyea Preston
[email protected]This recipe is a keeper!
John Hanley
[email protected]I would definitely make this dish again.
Daniel Koroma
[email protected]This is a great recipe for a quick and easy weeknight meal.
Zubair Zebii
[email protected]I'm not a big fan of mushrooms, but I really enjoyed this dish.
Zelda Brink
[email protected]This was my first time cooking with celery and mushrooms, but it turned out great.
Shahzaib Niazi
[email protected]The rice was a bit mushy, but the flavors were good.
THE HOOD CHICKS
[email protected]I've made this recipe several times and it's always a crowd-pleaser. Thanks for sharing!
Hunn Bunn
[email protected]This dish was a bit too oily for my taste.
Cruise Kelvin
[email protected]Meh.
Abdulrahman Yakubu
[email protected]This recipe is a great way to use up leftover rice. I also added some shredded chicken and it was a complete meal.
David Mashau
[email protected]Not a fan of celery, but the mushrooms and rice were cooked perfectly.
Farooq Amin
[email protected]I added some chopped carrots and peas to the mix and it was a hit with my kids!
md mausd rana
[email protected]This dish was simple but delicious. I especially liked the combination of celery and mushrooms.
Masud Vai143
[email protected]Perfect side dish for a weeknight meal.
Cedar Uzorejinwa
[email protected]Bland flavor. Needs more seasoning.
Sumpin Budhathoki
[email protected]Easy to follow recipe. The celery and mushrooms added a nice crunch and flavor to the rice.
Lynx Matt
[email protected]I substituted brown rice for white and it turned out great! Will definitely make again.
Muhammad Siddique Magsi Siddique Magsi
[email protected]This medley was flavorful, easy to make, and packed with healthy ingredients. My family loved it!