CELERY CAESAR SALAD
Steps:
- Preheat oven to 400°. Toss bread with olive oil on a rimmed baking sheet, squeezing to help it absorb the oil; season with salt. Toast, tossing halfway through, until golden and crisp, 5-10 minutes. Let croutons cool.
- Blend egg yolk, anchovy, garlic, lemon juice, vinegar, and mustard in a blender until smooth. With motor running, gradually drizzle in vegetable oil, blending until thickened. Dressing should be pourable (add a splash or two of water to thin, if needed).
- Transfer dressing to a bowl large enough to hold salad and season with salt and pepper. Mix in grated Parmesan. Add romaine, celery stalks and leaves, and celery root; toss to coat.
- Serve salad topped with croutons and shaved Parmesan
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Nelson Tembo
[email protected]This salad was a bit too bland for my taste. I think it would have been better with some more seasoning.
Samir sapkota
[email protected]I love the unique flavor of this salad. The celery and croutons add a nice crunch, and the dressing is creamy and tangy. I would definitely recommend this salad.
Betty Howard
[email protected]This salad is a great way to use up leftover celery. It's also a healthy and delicious side dish.
Themba Dlamini
[email protected]I love this salad! It's so refreshing and flavorful. I always make it when I'm having a party because it's always a hit.
Camille-Claudel Nortje
[email protected]This salad was easy to make and very delicious! The celery was crisp and refreshing, and the dressing was creamy and tangy. I would definitely recommend this salad.
Nabeel Yousaf
[email protected]I made this salad for a potluck and it was a big hit! Everyone loved the unique flavor and the creamy dressing. I will definitely be making this again.
Andy Milton
[email protected]I followed the recipe exactly and it turned out great! The dressing was perfect and the salad was very flavorful. I would definitely recommend this recipe.
Infinity 6
[email protected]This salad was a hit at my last party! Everyone loved the unique flavor combination and the creamy dressing. I will definitely be making this again.
Sanyyah Williams
[email protected]I was skeptical about a celery caesar salad, but I was pleasantly surprised! The celery was crisp and refreshing, and the dressing was creamy and tangy. I would definitely recommend this salad.
Aronya Reza
[email protected]This salad was a refreshing and easy summer dish! The combination of celery, croutons, and Parmesan cheese was delicious, and the dressing was tangy and flavorful. I would definitely make this again.