CELERY AND POTATO SOUP
I was looking for a soup that would be beneficial for your health, especially when one had a cold. This recipe appeared on the web and looked like it would fit the bill.
Provided by Muddyboots
Categories Clear Soup
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Chop onion, Green Onion and Celery. Heat Oil and cook veggies for ten minutes. Make sure not to color veggies while cooking. Make a garni of 2 sprigs of parsley and thyme and one bay leaf. Add water or chicken stock, I used one can of chicken stock and the rest water. Add potato and garlic which have been halved. Cook 30-40 minutes adding additional salt and pepper for taste.When soup is done remove garni and blend the whole soup. If there is strings from the veggies you can strain. Reheat. Make garnish from piece of celery for the top of soup when you serve, by making tiny strips not slices.
Nutrition Facts : Calories 89.6, Fat 4.7, SaturatedFat 0.7, Sodium 188.8, Carbohydrate 11.3, Fiber 1.9, Sugar 2.1, Protein 1.4
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #very-low-carbs #clear-soups #soups-stews #potatoes #vegetables #easy #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #low-in-something #onions #3-steps-or-less
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AH NILOY
a6@hotmail.comI love the creamy texture of this soup.
CDY Don
c-d@hotmail.comThis soup is a great way to warm up on a cold day.
Ms Fatema aktar
ms@hotmail.comI followed the recipe exactly and the soup turned out perfectly.
Kalea
kalea91@hotmail.comThis soup is bland and flavorless. I wouldn't recommend it.
Jaun Davids
j.d@hotmail.comThis soup is just okay. The celery flavor was a bit too strong for my taste.
Tsholofelo Mokgosi
mokgosit57@aol.comI've made this soup several times and it's always a hit. It's so creamy and flavorful. I love adding a little bit of chopped bacon to it.
Molefi Setabela
s_molefi@yahoo.comThis soup is a great way to use up leftover celery. It's also a very affordable meal. I like to serve it with a grilled cheese sandwich.
Hira Jimba
h.jimba2@hotmail.frThis soup is delicious and easy to make. I added a little extra garlic and onion, and it was perfect. My family loved it!
James Knox
knox_j69@aol.comThis soup is amazing! It's so creamy and flavorful. I love the combination of celery and potatoes. It's the perfect comfort food for a cold day.
Syaza Zatty
zatty13@gmail.comThis soup is so easy to make and it's so delicious! I love the creamy texture and the subtle flavor of the celery. I've made it several times and it's always a hit.
Quentin Barnes
b.quentin@hotmail.frThis soup is a great way to use up leftover celery. It's also a very affordable meal. I like to serve it with a grilled cheese sandwich.
Beenu Mars
beenu31@yahoo.comI've made this soup several times and it's always a hit. It's so creamy and flavorful. I love adding a little bit of chopped bacon to it.
Nakato Doris
nakatod@gmail.comThis soup was a bit bland for my taste. I think it needed more seasoning. But overall, it was a good soup.
Tammy Alexander
alexander.t@gmail.comThis soup is delicious and easy to make. I added a little extra garlic and onion, and it was perfect. My family loved it!
Adam moukar
m@hotmail.comThis soup is amazing! It's so creamy and flavorful. I love the combination of celery and potatoes. It's the perfect comfort food for a cold day.
Da rabab Ghag777
r_da@gmail.comThis soup was just okay. The celery flavor was a bit too strong for my taste, and the potatoes were a little bland. I probably won't make it again.
GODLOVE1000 IN EVIL CLUB IM DOING HORROR ON DIF AC
ag@yahoo.comThis soup is so easy to make and it's so delicious! I love the creamy texture and the subtle flavor of the celery. I've made it several times and it's always a hit.
Bilhah Njeri
nbilhah@yahoo.comI'm not a big fan of celery, but this soup was surprisingly delicious! The celery flavor was mild and subtle, and the potatoes were creamy and smooth. I'll definitely be making this again.
shannon
shannon62@aol.comThis soup was a hit with my family! The celery and potatoes were cooked perfectly, and the broth was flavorful and creamy. I added a little extra salt and pepper to taste, and it was perfect.