This cake will be the talk of the town. I have made this cake, sold this cake and people love when I bring it to a pot-luck. It is easy and looks beautiful when finished.
Provided by Kimi Gaines
Categories Cakes
Time 40m
Number Of Ingredients 7
Steps:
- 1. Pre-heat oven to 350F. Grease and flour 3 (9-inch) round cake pans. Combine cake mix, pumpkin, eggs and butter in large bowl; beat with electric mixer at medium speed 2 minutes. Divide batter evenly among prepared pans. Bake 20-25 minutes or until toothpicks inserted into centers come out clean. Cool 5 minutes on wire racks; remove from pans and cool completely.
- 2. Place one cake layer on serving plate; cover with frosting. Repeat layers, ending with frosting. Frost side of cake. Spread caramel topping over cake, letting some caramel drip down side. Garnish with pecan halves.
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FXCXDX
[email protected]I would definitely recommend this cake!
Camir Key
[email protected]This cake was a hit at my party!
Arshad Ali official
[email protected]This cake was easy to make and it turned out great!
Siam Fakir
[email protected]I loved this cake! It was so moist and flavorful.
Waseem Akram
[email protected]This cake was delicious! The cake was moist and flavorful, and the frosting was rich and creamy.
Abubakar Yusuf Garba
[email protected]This cake was very easy to make and it turned out great! The cake was moist and fluffy, and the frosting was the perfect sweetness.
Mar talah
[email protected]This cake was a bit too sweet for my taste, but it was still very good. The cake was moist and flavorful, and the frosting was rich and creamy.
Jessica Cordova
[email protected]I'm not a huge fan of pumpkin cake, but this cake was really good! The cake was moist and flavorful, and the frosting was light and fluffy.
Reme Ali
[email protected]This cake was easy to make and turned out great! I used a bundt pan and the cake came out perfectly. The frosting was also very easy to make and it was the perfect complement to the cake.
Gabriel Osuna
[email protected]I made this cake for my family and they loved it! The cake was moist and fluffy, and the frosting was rich and creamy. I will definitely be making this cake again.
Jerry Luna
[email protected]This cake was a huge hit at my Thanksgiving dinner! I loved the moist texture and the pumpkin flavor was perfect. I will definitely be making this cake again next year.