CELEBRATION CHEESE BALLS

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Celebration Cheese Balls image

A handful of simple ingredients that go together in minutes, three fun flavorful options...these creamy cheese balls from our Test Kitchen are a darling, do-ahead delight for busy holiday hostesses! Why not whip up several batches? -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 3 cheese balls (1 cup each).

Number Of Ingredients 18

2 packages (8 ounces each) cream cheese, softened
1 cup grated Parmesan cheese
2 garlic cloves, minced
PINE NUT-PESTO CHEESE BALL:
2 tablespoons prepared pesto
2 tablespoons minced fresh basil
10 tablespoons toasted pine nuts, divided
HORSERADISH-BACON CHEESE BALL:
2 tablespoons prepared horseradish
1/2 cup crumbled cooked bacon
1 green onion, finely chopped
SALSA CHEESE BALL:
2 tablespoons tomato paste
1/8 teaspoon salt
2 tablespoons minced fresh cilantro
1 tablespoon finely chopped onion
1 tablespoon minced seeded jalapeno pepper
Assorted crackers

Steps:

  • In a large bowl, beat cream cheese, Parmesan cheese and garlic until blended. Divide into three portions. , For Pine Nut-Pesto Cheese Ball: Beat one portion of cream cheese mixture and pesto until blended. Stir in basil. Chop 2 tablespoons pine nuts; stir into cheese mixture. Shape into a ball; roll in remaining pine nuts. Wrap in plastic; chill until firm. , For Horseradish-Bacon Cheese Ball: Beat one portion of cream cheese mixture and horseradish until blended. Stir in bacon and onion. Shape into a ball. Wrap in plastic; chill until firm., For Salsa Cheese Ball: Beat one portion of cream cheese mixture, tomato paste and salt until blended. Stir in cilantro, onion and jalapeno. Shape into a ball. Wrap in plastic; chill until firm. , Can refrigerate up to two weeks. Serve with crackers.

Nutrition Facts : Calories 57 calories, Fat 5g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 98mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

Amukelani Ngobeni
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This is a great recipe. I've made it several times and it's always a hit. I like to add a little bit of chopped walnuts for extra flavor.


Dipu Tamang
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I love this recipe! It's so easy to make and it's always a hit at parties. I like to serve it with crackers or vegetables.


riyad gazi
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This is a great recipe. I've made it several times and it's always a hit. I like to add a little bit of chopped green onion for extra flavor.


Bhaskar Yadav
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I love this recipe! It's so easy to make and it's always a hit at parties. I like to serve it with crackers or vegetables.


Korshedul Alam
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This is a great recipe. I've made it several times and it's always a hit. I like to add a little bit of chopped bacon for extra flavor.


Angela Giles
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I've been making this recipe for years and it's always a hit. It's so easy to make and it's always a crowd-pleaser. I like to serve it with crackers or vegetables.


Dj Manik
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This is a great recipe. It's easy to make and it's always a hit at parties. I like to add a little bit of chopped jalapeƱo for a little bit of spice.


MD Azaharul
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I love this recipe! It's so easy to make and it's always a hit at parties. I like to serve it with crackers or vegetables.


jula darboe
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This is a great recipe! I made it for a potluck and it was a hit. Everyone loved it. It's easy to make and it's always a crowd-pleaser.


Myka World
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I'm not a big fan of cheese balls, but I decided to give this recipe a try. I'm so glad I did! It's the perfect blend of cheesy and creamy, and the nuts and spices add a nice touch. I'll definitely be making this again.


Marcel James
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This is the best cheese ball recipe I've ever tried. It's so creamy and flavorful. I love the combination of cheeses, and the nuts and spices add a nice touch. I will definitely be making this again.


Ada Nugent
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I made this recipe for a party last weekend, and it was a huge success! Everyone loved it. I especially liked that it's make-ahead, so I could relax and enjoy the party instead of being stuck in the kitchen.


XXXTENTACION Dior
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This is my go-to recipe for cheese balls. It's so simple to make, and it's always a crowd-pleaser. I like to add a little bit of chopped bacon or green onions for extra flavor.


Sk Mominul
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I've tried this recipe several times now, and it always turns out perfectly! My family loves the creamy, cheesy flavor, and I love how easy it is to make. I usually serve it with crackers or veggies, and it's always a hit.


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