CEIL'S CUCUMBER SLICES
An old friend of mine gave me this recipe ages ago. They are great.
Provided by IRENERUSSELL
Categories Appetizers and Snacks
Time 50m
Yield 32
Number Of Ingredients 7
Steps:
- In a mixing bowl, combine the cucumber slices, onions, and green peppers.
- In a saucepan over medium heat, combine the salt, celery seed, vinegar and sugar. Bring the mixture to a boil. Allow the mixture to cool for 10 to 15 minutes.
- Combine the mixture in the mixing bowl with the mixture in the saucepan. Pack into sterile jars and refrigerate for 24 hours.
Nutrition Facts : Calories 43.2 calories, Carbohydrate 10.8 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.3 g, Sodium 437.2 mg, Sugar 9.7 g
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Sajjad Hossen
[email protected]These cucumber slices are the perfect party appetizer. They're easy to make and everyone loves them.
Own Ali
[email protected]I've made these cucumber slices several times now and they're always a hit.
Venom 7boss
[email protected]These cucumber slices are a great way to get your kids to eat their vegetables.
Lickmynoots
[email protected]I love how refreshing these cucumber slices are. They're the perfect snack for a hot summer day.
Parbati Yogi
[email protected]These cucumber slices are a great way to use up extra cucumbers from the garden.
Florence Mbele
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it. These cucumber slices are so addictive!
Smile Beauty
[email protected]These are the best cucumber slices I've ever had! The combination of flavors is perfect.
Joshua Rawling
[email protected]I love that this recipe uses simple, everyday ingredients. It's so easy to whip up a batch of these whenever I need a quick snack or appetizer.
Esther Adeoye
[email protected]These were a huge hit at my baby shower! They're so easy to make and they look so elegant.
Kabul Molla
[email protected]Meh. I found this recipe to be just okay. It wasn't bad, but it wasn't anything special either.
Otte Adam
[email protected]I love how versatile this recipe is. I've used different types of cucumbers and different herbs, and it always turns out great.
Dale “PAST SUB PHOTO” Hyde
[email protected]These are the perfect appetizer or snack for a hot summer day. They're so light and refreshing.
Ashhad Alam
[email protected]Not bad! I thought they were a bit too bland for my taste, but my husband loved them.
RN Ortega
[email protected]These were a hit at my summer party! Everyone raved about how refreshing and flavorful they were.
Arianna Garza
[email protected]Simple but delicious! I used a mandoline to slice the cucumbers, which made it super easy and quick.
Kajal shrestha
[email protected]This recipe is a keeper! So refreshing and easy to make. I added a bit of dill and some crushed red pepper for a little extra kick. Everyone loved them!