CEDAR PLANK SALMON WITH BLACKBERRY SAUCE
Here's my go-to entree for a warm-weather cookout. The salmon has a rich, grilled taste that's enhanced by the savory blackberry sauce. It's a nice balance of sweet, smoky and spicy. -Stephanie Matthews, Tempe, AZ
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings (3/4 cup sauce).
Number Of Ingredients 11
Steps:
- Soak grilling planks in water for at least 1 hour. , In a food processor, combine the blackberries, wine, brown sugar, honey, hot pepper sauce, 1/8 teaspoon salt and 1/8 teaspoon pepper; cover and process until blended. Strain and discard seeds. Stir shallots and garlic into the sauce; set aside., Place planks on grill over medium-high heat. Cover and heat until planks create a light to medium smoke and begin to crackle, about 3 minutes (this indicates planks are ready). Turn planks over. , Sprinkle salmon with remaining salt and pepper. Place on planks. Grill, covered, over medium heat for 12-15 minutes or until fish flakes easily with a fork. Serve with sauce.
Nutrition Facts : Calories 304 calories, Fat 16g fat (3g saturated fat), Cholesterol 84mg cholesterol, Sodium 186mg sodium, Carbohydrate 10g carbohydrate (6g sugars, Fiber 3g fiber), Protein 29g protein. Diabetic Exchanges
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Ijeoma Nwachukwu
[email protected]I'm always looking for new ways to cook salmon and this recipe definitely fits the bill. The cedar plank adds a wonderful smoky flavor to the salmon and the blackberry sauce is a perfect complement.
Md Rokibul
[email protected]I would recommend this recipe to anyone who loves salmon. It's a great way to cook salmon that is both healthy and delicious.
rama Dangi
[email protected]This is the perfect recipe for a special occasion dinner. The salmon is elegant and the blackberry sauce adds a touch of luxury.
Nelly
[email protected]I wasn't sure about the blackberry sauce at first but it was actually really good. It added a nice sweetness to the salmon.
Ch murtaza Rafique
[email protected]This recipe was easy to follow and the salmon came out great. I will definitely be making it again.
Jay White
[email protected]The blackberry sauce is amazing! I could eat it on just about anything.
Ifeoma Igwe
[email protected]I love this recipe! I've made it several times and it's always a hit with my family and friends.
Kelly Robertson (Ellymay)
[email protected]Not a fan of the cedar plank. I found that it gave the salmon a bit of a burnt flavor.
Reuben Lungu
[email protected]This recipe is a keeper! I followed the instructions exactly and my salmon came out perfectly cooked. The blackberry sauce is a delicious and unique way to serve salmon.
Paul Mashinini
[email protected]This cedar plank salmon was the best I've ever had! I've cooked a lot of salmon before but this method was definitely my favorite. The salmon turned out so moist and flavorful, and the blackberry sauce was the perfect complement.