CAVATELLI WITH BROCCOLI AND SAUSAGE
This recipe is from the April 2005 issue of the All You magazine. Quick and easy, looks very yummy in photo.
Provided by lauralie41
Categories One Dish Meal
Time 26m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Fill large pot or Dutch Oven half way full of water and add salt if desired. When water is boiling add pasta, stir often, and cook to al dente. Set aside one cup of pasta cooking water before draining. Do not rinse pasta.
- Wash and dry broccoli, trim and peel stems, cut into florets.
- Over medium heat in large skillet, brown and mash ground sausage into bite size pieces. Transfer sausage to a large serving bowl and add broccoli, oil, garlic, and red pepper flakes to pan. Cook for approximately 3 minutes or until garlic is golden brown. Add chicken broth and cook another 3 minutes or until broccoli is tender.
- Add mixture to sausage that was set aside. Add reserved pasta cooking water as needed to add moisture. Season with salt and pepper to taste and add grated cheese if desired.
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aun raza
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the cavatelli and the sausage and they ate all of their broccoli.
Don Webb
[email protected]I made this dish with whole wheat cavatelli and it was delicious. The whole wheat cavatelli gave the dish a nutty flavor that I really enjoyed.
Secretary Mariflex Law
[email protected]This dish was a bit bland for my taste. I added some red pepper flakes and it helped to improve the flavor.
Thisaru Predis
[email protected]I'm always looking for new pasta recipes and this one did not disappoint. The cavatelli was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Tochukwu Pharmacy and Superstore's
[email protected]This dish is a great way to use up leftover sausage. I had some Italian sausage left over from another meal and I decided to use it in this recipe. It turned out great! The sausage added a lot of flavor to the dish.
Scott Griffin
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the flavor and the presentation. I will definitely be making this again for special occasions.
Sandesh Baahyal
[email protected]I followed the recipe exactly and the dish turned out perfectly. The cavatelli was cooked al dente and the broccoli was still slightly crunchy. The sausage was browned to perfection and the sauce was flavorful. I would definitely recommend this recip
Narendra Bohara
[email protected]This dish was easy to make and it turned out great. I used Italian sausage and it gave the dish a wonderful flavor. I will definitely be making this again.
Modelice Ricardo
[email protected]I'm not a huge fan of broccoli, but I really enjoyed this dish. The sausage and cavatelli were so flavorful that they made the broccoli taste amazing.
Md Jaman
[email protected]I made this dish last night and it was a hit with my family. The kids loved the cavatelli and the adults loved the sausage and broccoli. It was a great way to get everyone to eat their vegetables.
swabir yahya
[email protected]This dish was absolutely delicious! The combination of the broccoli, sausage, and cavatelli was perfect. I will definitely be making this again.