I was craving prosciutto and a creamy cheesy sauce. I came up with this on the fly and it's delicious.
Provided by Tracilyn Nitti
Categories Pasta
Time 40m
Number Of Ingredients 11
Steps:
- 1. slice prosciutto into 1 inch strips
- 2. heat 1 tbsp oil on medium in pan. add prosciutto, shallots, & garlic. Saute until shallots are soft.
- 3. Heat pasta water until boiling, cook pasta according to package directions.
- 4. Meanwhile, add the heavy cream, garlic powder, salt, & pepper to pan. Heat to biling, immediately turn heat to low.
- 5. add cheese to the sauce, and stir until melted and mixed well.
- 6. Drain pasta and place pasta in a serving bowl. Add sauce and toss to coat the pasta. top with parsley. Serve immediately.
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Jamila Shehu
[email protected]I made this dish for my health-conscious friend and she loved it! She said it was one of the best healthy pasta dishes she's ever had. I would definitely recommend this recipe for people who are looking for a healthy and delicious pasta dish.
Reece Miller
[email protected]This pasta dish was a bit too expensive for my taste, but I think it would be great for people who are willing to spend a little extra money on quality ingredients. I would recommend using high-quality prosciutto and cream for the best flavor.
Akram Tik tok
[email protected]I made this dish for my picky friend and she loved it! She said it was one of the best pasta dishes she's ever had. I would definitely recommend this recipe for people with picky eaters.
Malik Gulshan Gulshan Malik
[email protected]This pasta dish was a bit too time-consuming for my taste, but I think it would be great for people who have time to cook. I would recommend making this dish on a weekend or for a special occasion.
Jason Cuellar
[email protected]I made this dish for my low-carb friend and she loved it! She said it was one of the best low-carb pasta dishes she's ever had. I would definitely recommend this recipe for people on low-carb diets.
Jodie Guffick
[email protected]This pasta dish was a bit too spicy for my taste, but I think it would be great for people who like spicy dishes. I would recommend using less red pepper flakes or adding some cream to balance out the flavor.
Saiful Islam Saif
[email protected]I made this dish for my gluten-free friend and she loved it! She said it was one of the best gluten-free pasta dishes she's ever had. I would definitely recommend this recipe for people with gluten sensitivities.
Hacker 2.0
[email protected]This pasta dish was a bit too salty for my taste, but I think it would be great for people who like salty dishes. I would recommend using less prosciutto or adding some cream to balance out the flavor.
Muazzum Shah
[email protected]I made this dish for my vegetarian friend and she loved it! She said it was one of the best vegetarian pasta dishes she's ever had. I would definitely recommend this recipe for vegetarians and meat-eaters alike.
Fardos Ameen
[email protected]This pasta dish was a bit bland for my taste, but I think it would be great for people who don't like strong flavors. I would recommend adding some extra garlic or salt to taste.
Shoe Rich
[email protected]I made this dish for my kids and they ate it all up! They said it was their new favorite pasta dish. I would definitely recommend this recipe for families with picky eaters.
Raazali khaskheli
[email protected]This pasta dish was a bit too rich for my taste, but my husband loved it. He said it was the perfect comfort food for a cold winter night. I would recommend this recipe for people who like rich and creamy pasta dishes.
Joseph Lodding
[email protected]I made this dish for my boyfriend and he loved it! He said it was one of the best pasta dishes he's ever had. I would definitely recommend this recipe for a romantic dinner.
Belinda Cooper
[email protected]This pasta dish was easy to make and turned out great! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I would definitely recommend this recipe for a quick and easy weeknight meal.
Jhora Khan
[email protected]I'm not a huge fan of cream sauces, but this one was surprisingly good. The garlic flavor was really strong and the prosciutto added a nice salty touch. I would definitely recommend this recipe.
Yukiyasi Onyakoli
[email protected]This pasta dish was a hit at my dinner party! The guests raved about the creamy sauce and the salty prosciutto. I will definitely be making this again for special occasions.
kV Karin
[email protected]I made this dish for my family and they loved it! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I would definitely recommend this recipe.
Rupom Mojumder
[email protected]This pasta dish was absolutely delicious! The garlic cream sauce was so flavorful and the prosciutto added a nice salty touch. I will definitely be making this again.