Make and share this Cauliflower With Pimiento Sauce recipe from Food.com.
Provided by Pam-I-Am
Categories Cauliflower
Time 25m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Wash cauliflower; remove leaves and cut out base and cut into large floweretts. Cook, covered in a small amount of boiling water, about 10 minutes or until tender; drain.
- Place cauliflower on a serving plate and keep warm.
- Melt butter in a saucepan over low heat; add flour, stirring until smooth. Gradually add milk; cook over medium heat, stirring constantly until thickened.
- Add pimento, onion, cheeses and salt, stir until the cheeses melt. Pour cheese mixture over the cauliflower and serve.
Nutrition Facts : Calories 157.8, Fat 9.7, SaturatedFat 6.1, Cholesterol 29.5, Sodium 389.9, Carbohydrate 10.5, Fiber 2.5, Sugar 5.6, Protein 8.4
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Aisata Sow
[email protected]This was a delicious and easy recipe. I will definitely be making it again.
shahiraj hassan
[email protected]I would definitely recommend this recipe to others.
All TV LTD
[email protected]This dish is a great option for a healthy and delicious weeknight meal.
Agog Geming
[email protected]I'm not a big fan of cauliflower, but this dish was surprisingly good. The sauce was really flavorful and the cauliflower was cooked perfectly.
Believe Celestine
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Eric Bruebaker
[email protected]I made this for a potluck and it was a big hit! Everyone loved the creamy sauce and the tender cauliflower.
Rasel Santo
[email protected]This dish is a great way to use up leftover cauliflower.
Mathew Cherotich
[email protected]I love this recipe! It's so simple to make and the results are always delicious.
mjh rafi
[email protected]This was my first time making cauliflower with pimiento sauce and it turned out great! The sauce was easy to make and the cauliflower was cooked perfectly.
kerry Birungi
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The sauce is so flavorful and the cauliflower is cooked perfectly.
Charmaine Makana
[email protected]This dish was a hit! The cauliflower was perfectly tender and the pimiento sauce was creamy and flavorful. I served it over rice and it was a delicious and satisfying meal.